The production of Changshan camellia oil has a history of over two thousand years and was long regarded as a tribute to imperial courts throughout the dynasties. Camellia oil is a vegetable oil extracted from the seeds of wild camellia plants grown in mountainous regions. Regular consumption can effectively improve cholesterol levels in the blood, making it an ideal cooking oil for people with high blood pressure, cardiovascular diseases, and fatty liver. Cosmetics made with camellia oil have moisturizing and hair-nourishing effects. Existing Changshan camellia oil brands such as "Dongcha," "Changfa," "Shanshen," "Changxi," and "Bamianshan" have all been certified as national geographical indication products.
Product Name: Quzhou Jade Dew Tea Product Origin: Quzhou, Zhejiang Product Characteristics: Vivid green and fresh, with a high aroma, bright tender green infusion, intact buds and leaves, and a mellow taste. Product Components: Nutritional components such as amino acids, tea polyphenols, catechins, iron, zinc, and selenium. Product Benefits: Quenches thirst and refreshes...
It is named after its origin in Dongbai Mountain, Dongyang. Historical records indicate that Dongbai Tea was renowned as early as the Tang Dynasty and was listed as a tribute tea during the Ming Dynasty. There are three distinct varieties of Dongbai Tea: Dongbai Maojian (Hairy Tip), Dongbai Chunya (Spring Sprout), and Dongbai Dingya (Apex Sprout). They share common characteristics: plump buds and leaves, visible fine hairs, tender green color, fresh and mellow taste, refreshing aroma, and uniformly tender yellow leaf bottoms.
Product Name: Wuyang Chunyu Tea; Product Location: Jinhua, Zhejiang; Product Features: Superior natural conditions give it an inherently pure, natural, and pollution-free quality. Wuyang Chunyu resembles pine needle rain, with a tender greenish-yellow hue, a lofty and lingering fragrance, and a mellow, fresh taste. Product Functions: Refreshes the mind, boosts energy, relieves fatigue...
Product Name: Jinhua Wuzhou Jugong Tea; Place of Origin: Jinhua, Zhejiang; Product Features: Tight and slightly flat strips, with faint visible downy hairs, presenting a silver-green luster; the tea liquor is tender green, the leaf base is even, the aroma is fragrant and lasting, and the taste is fresh, mellow, and sweet. Product Components: Contains tea tannins, proteins, amino acids, sugars, fatty acids, vitamins...
Product Name: Dongyang Tea Product Origin: Dongyang, Zhejiang Product Features: Dongyang ham is shaped like bamboo leaves, with thin skin and fine bones, plump meat core, a balance of lean and fat, rich yet not greasy. The lean meat is tender and rose-red, while the fat is translucent and crystal-clear. It has a well-balanced saltiness, intense aroma, and is famed for its “four excellences” in color, aroma, taste, and appearance...
Jinhua Jasmine Tea, also known as "Jinhua Flower Tea," is produced in Jinhua City, Zhejiang Province. It is made by scenting high-quality green tea leaves—served as the tea base—with premium jasmine flowers that are round, large, plump, white, glossy, and fragrant. The production process emphasizes three critical steps: capturing the fragrance released by fresh flowers, allowing the tea base to absorb the aroma, and fixing the scent through additional firing. Its...
Pan'an Yunfeng Tea – 2015 National Famous, Special, and High-quality New Agricultural Product. Pan'an Yunfeng Tea is produced in the Dapan Mountain area of Pan'an County, Zhejiang Province. Pan'an has a long history of tea production. During the Tang Dynasty, the “Wuzhou Dongbai Tea” produced in Pan'an was one of the tribute teas for the imperial court. In 1979, the trial production of Pan'an Yunfeng premium tea began, achieving instant success.
Product Name: Jinhua Shuanglong Silver Needle Tea; Product Origin: Jinhua, Zhejiang; Product Characteristics: Tightly rolled straight leaves resembling silver needles, green color with visible white down; the infusion is clear yellow-green, with tender, even, and robust leaves, offering a fresh and lasting aroma and a mellow, sweet, and refreshing taste. Product Introduction: A famous tea. Produced near the Shuanglong Cave in Jinhua City…
Product Name: Camellia of Jinhua Mountain Product Origin: Jinhua, Zhejiang Also Known As: Camellia, Tea Flower, Mandala Tree Product Characteristics: Prefers warm, moist, and semi-shaded environments. Sensitive to high temperatures and direct sunlight. Blooming Season: Winter Product History: Cultivation of camellia began as early as the Southern Dynasties. During the Tang Dynasty...
“Fangyan stands at the center, explore all of eastern Zhejiang.” Fangyan Green Tip Tea is produced in the Fangyan Mountain range, a national-level tourist scenic area located in Yongkang City, Zhejiang Province. At an altitude of 800 meters, the mountain peaks are lush and green, blessed with abundant rainfall and perennial misty fog. The area enjoys ample diffused light and is covered with organic-rich slopes. Nurtured by fog and dew, the tea buds grow plump, especially high in amino acids. “Fangyan Green Tip” is made from tender buds of pollution-free, high-mountain tea tree varieties, refined through traditional craftsmanship. The dry tea is shaped like an orchid, with emerald green color and visible fine tips. The infusion is clear and bright, the taste is mellow, fresh, and brisk, the aroma is lofty and long-lasting, and the leaves at the bottom are tender green and intact. Famous mountains produce famous teas. As early as the Southern Song Dynasty, there are records stating “Xian tea comes from Chen Bingkeng in the east.” Fangyan Green Tip Tea boasts a unique quality and has won awards in multiple provincial and municipal tea competitions. In 1999, it was rated as a first-class famous tea in the 13th Zhejiang Provincial Famous Tea Competition. (Yongkang)
Pan'an has a long history of tea production. As early as the Tang Dynasty, Pan'an tea was renowned and listed as an imperial tribute. Since the restoration of the county's administrative status, the local government has focused on leveraging regional resource advantages, prioritizing adjustments in tea varietal structure, accelerating the development of premium teas, gradually transforming low-yield tea gardens, and introducing clonal improved varieties. The region has implemented a strategy of revitalizing the tea industry through science and education, promoting the industrialization of tea production. These efforts have yielded significant results. The total tea plantation area has remained stable at around 35,000 mu, with tea output value rising from 2.22 million yuan in 1983 to 75.48 million yuan in 1998 — a 34-fold increase compared to the early days after the county’s restoration. “Pan'an Yunfeng” tea has won awards in municipal-level and higher competitions 15 times, and was honored as a “Cultural Famous Tea” at the 1991 China Hangzhou International Tea Culture Festival. It also received a “Gold Award” at the 1995 Second China Agricultural Expo. “Pan'an Longjing” tea has also earned multiple accolades over the years and enjoys high prestige both within and outside the province. (Jinhua)
Product Name: Lanxi Maofeng Tea Product Origin: Lanxi, Zhejiang Product Features: The tea leaves are robust and well-shaped, covered with silvery tips all over, displaying a yellowish-green hue with hints of emerald; the leaf base is tender green with a slight yellow tint, offering a high, lingering aroma and a mellow, refreshing taste. Product Function: Tea contains caffeine, which stimulates the central nervous system, making the mind clear,…
Sanjing Mao Feng Tea is a specialty of Suichang County, Lishui City, Zhejiang Province. The unique natural ecological conditions give this tea its distinctive characteristics: plump, hairy leaves, a lasting and fragrant aroma, bright tender green liquor, and a mellow, sweet aftertaste. Sanjing Minggong Tea has successively obtained certification as a Zhejiang Province Green Agricultural Product and Pollution-Free Agricultural Product. Mao Feng Tea
Product Name: Suichang Famous Tea Product Origin: Suichang, Lishui Product Characteristics: Rich in organic compounds such as tea polyphenols, amino acids, and crude fiber Product Introduction: These famous teas boast excellent shape, color, aroma, and taste, with outstanding internal quality. The water extract content exceeds 40%, and they are rich in tea polyphenols, amino acids, crude...
Longgu Lady Tea. Longgu Lady Tea is produced in Suichang County. The tea leaves are straight and slender like eyebrows, with emerald green color and visible fine hairs. It boasts a delicate and long-lasting fragrance, a tender green and clear broth, a mellow and refreshing taste, and tender, bright leaf bases. When brewed, the young buds stand upright in the cup, graceful and elegant, as if ladies are dancing — hence the name “Longgu Lady.” The “Longgu” brand of tea...
Qingtian oil tea is one of the world’s four major woody oilseed crops. The county currently has 200,000 mu of oil tea plantations, ranking first in the province in terms of cultivation area, and is also known as the “Oil Depot of Zhejiang.”…
Product Name: Meifeng Organic Tea Product Origin: Lishui Product Features: Pollution-free, harmless, and distinguished by unique color, aroma, taste, and high brewability Product Introduction: The tea produced is renowned for being pollution-free, harmless, and having a unique color, aroma, taste, as well as high brewability. For many consecutive years, it has been tested by the Ministry of Agriculture's Tea Quality Supervision...
Product Name: Ginger Tea Product Origin: Lishui Product Features: Cooling, cold relief, stomach health, blood circulation, skin nourishment, frostbite prevention, and other benefits Product Description: Ginger tea is a traditional health drink that is effective in treating water-soil imbalance and motion sickness. It also offers cooling, cold relief, stomach health, blood circulation, skin nourishment, frostbite prevention, and other benefits...
Lishui, as a national-level ecological demonstration zone, features undulating mountains and picturesque scenery, earning it the reputations of "Forest Sea in Southern Zhejiang," "Biological Gene Bank of East China," and "Natural Oxygen Bar." The region’s uniquely superior natural ecological environment and relatively abundant natural resources have given rise to high-quality Lishui alpine cloud-mist tea. ★ The company’s premium tea base covers an area of 1