Honey is one of the main local specialty products, with an annual output of over 1,000 tons of high-quality honey. The main varieties include sunflower honey, vitex honey, jujube flower honey, and mixed flower honey, all with a concentration of over 40° and a natural moisture content of less than 18%. Chaoyang is one of China’s four major almond-producing regions. The city has 300,000 mu of cultivated and wild apricot trees, yielding...
Corn, sorghum, and millet are the main crops grown in Beipiao, with large planting areas, high yields, and excellent quality. The annual output can reach 270,000 tons, and 8,000 tons of various beans are produced each year. Yellow and white sesame seeds have an oil content of 53% and have been popular export products for many years. Our city is a major production area for Tianying pepper in Liaoning Province. Due to the long hours of sunlight…
The Beipiao tomatoes from Chaoyang are known for their thin skin, thick flesh, delicious taste, and affordable price, giving them a certain market presence in Inner Mongolia, Jilin, and Heilongjiang. Beipiao tomatoes are produced in Beipiao City, Chaoyang, Liaoning Province. The geographical indication protection area for this agricultural product covers 29 towns and farms in Beipiao City, including Xiguan Ying Town, and 260 administrative villages. The geographical coordinates are 12…
Jianping has a long history of ceramic production. The county is rich in mineral resources, with all the raw materials required for ceramic bodies—such as porcelain clay, silica stone, wollastonite, purple leaf stone, bentonite, and kaolin—available locally at 100%. However, despite these abundant resources, the local ceramics industry had not been able to grow significantly over the years. In 2003, after investigation and evaluation, they…
Jianping Tapestry Embroidery, also known as "Imperial Embroidery," can fully showcase the three-dimensional effect of patterns and reproduce the unique charm of artwork. The embroidery features a wide range of themes and strong expressiveness. The entire image is non-reflective, offering a soft visual experience, and achieves artistic effects in form, color, craftsmanship, light, and smoothness. It is a distinctive marvel of arts and crafts and a protected traditional handicraft...
Made by layering steamed yellow millet flour (sometimes glutinous rice flour), red adzuki beans, and jujubes evenly on a steaming tray, this dessert is sold on-site by slicing with a long knife dipped in water — hence the name “rice cake.” The making process is also called “sprinkling rice cake.” First, the yellow millet is rinsed three times with water — warm water in winter and cool water in summer — to remove impurities, then dried to the right moisture level before...
Preparation method: Place buckwheat flour in a bowl, mix with boiling water until even, shape into uniform dough balls, roll into round wrappers, fill with prepared vegetable stuffing, pinch into dumpling shapes, place in a flat pan, add an appropriate amount of oil, fry until golden brown, then pour in boiling water and steam until the water evaporates. Flavor profile: Crispy on the outside and tender on the inside, fragrant and crispy, with savory meat filling that’s not greasy, and vegetarian...
Grass mushrooms are rich in trace elements, protein, carotene, vitamin C, various amino acids, carbohydrates, and more. They offer high edible and medicinal value. In Northeast China, stewing chicken with grass mushrooms is a must-have dish used to entertain guests. The mushrooms have a fragrant aroma and a delicious taste. …
Walnuts, also known as Persian walnuts, have long been hailed as the “king of woody oil crops.” They have been cultivated in Liaoning for nearly 300 years. They are found throughout southern and western Liaoning, but are especially abundant in Chaoyang, Suizhong, and Fuxian. A wide variety of walnut cultivars are grown in Liaoning, among which the most renowned are the thin-shelled walnuts. These are characterized by their smooth, thin shells and easily removable kernels, with a high kernel extraction rate...
Chaoyang almond oil is a specialty of Chaoyang City, Liaoning Province. The "Longniao" brand of pure cold-pressed almond oil, produced by Chaoyang Longniao Grain and Oil Co., Ltd., has won the National Grain and Oil Products Gold Award. Known as the "Ancient Dragon City where the Three Yan Dynasties once thrived," Chaoyang City in Liaoning Province is one of the major production areas of China’s native mountain almonds. Along with Zhangjiakou, Chengde, and…
Quanshenghe Liquor — Administrative region currently under the jurisdiction of Longcheng District, Chaoyang City, Liaoning Province. Request from the People’s Government of Longcheng District, Chaoyang City, Liaoning Province “Regarding the Application for the Name of the Geographical Indication Product ‘Quanshenghe Liquor’ and the Delineation of Its Regional Scope,” Chao Long Zheng [2012] No. 21. Enterprise Standard of Chaoyang Siyuan Liquor Co., Ltd.: Q/QSH00…
Jujubes are one of the specialties of Chaoyang, characterized by their bright color, thin skin, thick flesh, sweet-and-sour crispy taste, and excellent storage capability. Liaoning Chaoyang is known as the “Hometown of Dapingding Jujubes.” The jujubes produced here rank top in sweetness and crispness among all jujubes, offering an exceptional taste, and have won third place at the National Jujube Expo...
Chaoyang City in Liaoning Province, known as the “Ancient Dragon City and Capital of the Three Yans,” is one of China’s major production areas for the specialty product—apricot kernels. It is ranked among the four major apricot kernel production bases along with Zhangjiakou, Chengde, and Tangshan in Hebei Province. Most apricot trees in Chaoyang grow in natural forests, though in recent years, cultivated plantations have been expanding. There are two types of apricot kernels: sweet and bitter. These kernels are highly nutritious, rich in protein, fat, sugar, as well as phosphorus, calcium, and iron. They can be processed into nourishing delicacies such as almond paste and almond tea. They can also be refined into industrial oil or used for medicinal purposes. Apricot kernels are also one of the key ingredients in the famous Jinzhou pickles. The pits can be used to extract tannin or activated carbon, with the latter serving as a raw material for papermaking and high-grade fiberboard production.
Jujube seed can be considered a treasure of Chaoyang. On the sunny, dry slopes, hills, plains, and roadside areas of the Chaoyang region, jujube forests and thickets can be found almost everywhere. They are deciduous shrubs and small trees belonging to the Rhamnaceae family. According to modern medical analysis, jujube seeds contain jujuboside, betulin, betulinic acid, as well as proteins, fatty oils, and sitosterol. Their…
Chaoyang Mung Beans are a specialty of Chaoyang County, Chaoyang City, Liaoning Province. The climate in Chaoyang County is arid with little rainfall and abundant sunshine, making it highly suitable for mung bean cultivation. Historical records indicate that the area has over 2,000 years of long-standing mung bean farming tradition, making it one of China’s major mung bean producing regions. Chaoyang Mung Beans are renowned for their plump grains and superior quality. Their nutritional content, taste…
Chaoyang County is located in the western part of Liaoning Province and is a major producer of jujubes in the region, boasting a long history of production and cultivation. The Chaoyang jujube is known for its small pit, thin skin, and crisp flesh, enjoying widespread fame. These fruits are renowned across China for their crisp, sweet-and-sour taste and have been honored with the title "Northern Agate." Chaoyang County is a well-known agricultural hub in the province,…
Lingta Baijiu is produced in the current administrative region of Liucheng Town, Chaoyang County, Liaoning Province. This is stipulated in the “Letter on the Product Name and Regional Scope of the Geographical Indication Product ‘Lingta Baijiu’” issued by the People’s Government of Chaoyang County, Liaoning Province (Document No. Chao Xian Zheng [2012] No. 29), as well as in the enterprise standard of Chaoyang Lingta Brewing Technology Development Co., Ltd.: Q/CLN0003…
Chaoyang Millet – The millet grows vigorously in Chaoyang. Produced in Chaoyang County, Liaoning Province, “Chaoyang Millet” features uniformly sized grains, a sweet and delicious taste, rich nutrition, convenient consumption, and a wide range of uses. It also provides certain auxiliary benefits for treating liver diseases, heart disease, neurosis, anemia, and more. It can be prepared into tasty and hearty thick porridge…
The soft-shell apricot is a rare and unique apricot variety native to Liaoning, enjoying high prestige in China. Its place of origin, Lingyuan County, now has only about 40 surviving trees, the oldest of which is around 40 years old. The fruit of the soft-shell apricot is of superior quality and attractive appearance. The fruit is oval-shaped, uniformly sized, with an average weight of 31.7 grams per fruit, and can reach up to 42 grams at maximum. The…
Qiegao: Made by layering washed yellow millet flour (sometimes glutinous rice flour), red adzuki beans, and jujubes evenly on a steamer tray and steaming them. It is named "qiegao" (cut cake) because it is sold by being sliced on-site with a long knife dipped in water, and the making process is also called "sa qiegao" (scattering and cutting the cake). The preparation involves washing the yellow millet three times with water—using warm water in winter and cool water in summer—to remove impurities, then drying it to the right...