Yantai Mulberry Leaf Tea is a specialty of Haiyang City, Yantai, Shandong Province. Yantai Mulberry Leaf Tea Yantai Tea Association 14852562 tea…
Apocynum Tea is produced in Ludong and made from the tender leaves of wild Apocynum plants growing on both sides of the Yellow River estuary. It follows ancient traditional dark tea processing techniques combined with modern technology to create a refined product. Even after production, the tea continues to undergo natural aging, developing a uniquely mellow and sweet flavor that improves with age. Its main components include: flavonoids, cardiac glycosides, various amino acids, quercetin, as well as multiple trace elements such as potassium, calcium, iron, and zinc. It helps calm the liver and soothe the nerves, and is highly effective in alleviating high blood pressure, high blood lipids, dizziness, palpitations, and insomnia. Long-term consumption can also help regulate the functions of the human cerebral vascular, respiratory, digestive, and urinary systems. Additionally, Apocynum Tea has a cumulative efficacy effect—meaning the longer you drink it, the better the results. This tea contains no theophylline, so it won’t cause insomnia.
Mount Lao is known as the "No. 1 Mountain on the Sea" and enjoys the reputations of being the "Abode of Immortals" and the "Second Best Taoist Monastery of the Quanzhen Sect in the World." It is a famous Taoist and tourist resort in China. The unique geographical environment, fertile land, and high-quality water sources here nurture Mount Lao tea, which boasts excellent color, aroma, taste, and appearance, making it renowned both at home and abroad. The history of tea cultivation in Mount Lao dates back a long time. The finished product of Yunfeng Tea from Mount Lao is a type of green tea, made from carefully selected fresh Mount Lao tea leaves using modern processing techniques. Due to the area’s warm and humid climate, strong sunlight, longer frost periods compared to the south, and significant day-night temperature differences, the tea trees grow slowly, allowing ample time to accumulate nutrients. As a result, Mount Lao tea is rich in nutrients, containing large amounts of polyphenols, caffeine, aromatic substances, as well as beneficial components for human health such as proteins, amino acids, and vitamins. Regular consumption of Yunfeng Tea from Mount Lao can clear the mind and improve vision, invigorate and relieve fatigue, quench thirst and detoxify, soften blood vessels, and promote blood circulation. Especially notable are the high levels of amino acids and caffeine in the tea, giving the tea soup a rich, mellow, and refreshing taste that leaves a lingering fragrance on the palate and teeth, earning high praise from tea drinkers everywhere. Qingdao Mount Lao Yunfeng Tea Plant is a large-scale tea farm that integrates planting, purchasing, processing, and sales. It boasts strong technical expertise, advanced tea-making technology, and excellent equipment. The Laichi-brand "Yunfeng Tea from Mount Lao" produced here includes three major series—Mount Lao Tribute, Mount Lao Spring, and Mount Lao Green—with nearly twenty varieties. Its premium quality has made it highly favored by consumers. In 1997, it was awarded the title of "One of Qingdao’s Top Ten Featured Tourism Commodities," and in 1998, it was recognized as a "World Five-Star Diamond Award" product.
Geographic Scope: Laoshan features green mountains and blue seas, enveloped in mist, with moist air, fertile soil, and excellent water quality—offering uniquely favorable natural conditions. Distinctive Qualities: Laoshan tea is rich in nutrients, containing abundant polyphenols, caffeine, aromatic compounds, as well as beneficial substances for human health such as proteins, amino acids, and vitamins...
Laoshan is known as the "No. 1 Mountain on the Sea" and enjoys reputations such as the "Fairy Abode Cave" and the "Second Best Taoist Quanzhen Sect Forest in the World." It is a famous Taoist and tourist resort in China. The unique geographical environment, fertile land, and high-quality water sources nurture Laoshan...
Pure tin blue-and-white porcelain tea caddy Blue-and-white porcelain, first created in the Tang Dynasty, is renowned for its jade-like body, exquisite glaze, and delicate colors. It has been hailed as the "dominant force in Chinese ceramics for 700 years" and serves as a cultural symbol of China. Tin, a rare metal ranked after gold and silver, is considered harmless to the human body and is honored as a "green metal." Tin products...
Haiqing Tea is a specialty of Huangdao District, Qingdao City, Shandong Province. Haiqing tea (haiqingtea), a northern Chinese green tea, stands out from other green teas with its thick leaves and rich juice, high endurance for brewing, bright yellow color, mellow taste, sweet aftertaste, and a refreshing aroma reminiscent of peas—making it a premium-grade tea. Originally, Haiqing Tea earned its name because it was produced in Haiqing Town, Qingdao.
Haiqing Green Tea is a specialty of Haiqing Town, Huangdao District, Qingdao City, Shandong Province. The tea features whole buds, dark green color, and an exquisite, elegant shape — neither quite like peaks nor swords. It has a mellow taste and a fragrant aroma reminiscent of orchids. When brewed, the tea liquor is clear and yellowish-green, making it a high-quality green tea. Varieties include Silver Needle, Longjing (Dragon Well), Biluochun, Mao Feng, and Pan-fired Green. Haiqing Tea originally comes from Anhui.
Aoshan Green Tea In 1998, farmers in Aojiaoshi Village, Aoshanwei Town, began experimenting with tea cultivation as part of efforts to adjust the local agricultural industry structure. The village collective planned a 40-hectare tea plantation base and implemented unified management practices, including providing seeds, establishing technical standards and procedures, applying fertilizer, watering, controlling pests and diseases, and setting picking standards.
Ashitaba Longevity Tea Ashitaba, also known as longevity herb, is a perennial herbaceous plant with a unique fragrance. It is rich in nine vitamins, sixteen amino acids, and trace elements such as calcium, manganese, magnesium, and germanium, as well as components like folic acid, pantothenic acid, phenylbutenone, and rutin. Ashitaba is native to Hachijojima Island in Japan, where many centenarians live.
Lotus Tea The lotus flower, known as the "flower of purity and life" since ancient times for its characteristic of being "untainted by the muddy waters it grows in," contains seventeen essential amino acids, six trace elements such as selenium and iron, six vitamins including VB2 and VE, as well as bioactive compounds like phytoestrogens and anthocyanins—making it highly nutritious.
Jiaonan Green Tea has successfully registered as a National Geographical Indication Certified Trademark, which means it now has its own "ID card." The planting area will also be expanded, and in the near future, more people will get to enjoy the aroma of Jiaonan Green Tea. A Mysterious Tea Ode Discovered at Dazhu Mountain "A long time ago, a local mountain resident in Dazhu Mountain...
The Laoshan Tea Plantation is located at the foot of the Taiqing Scenic Area in Laoshan, known as the "Little Jiangnan of the North." The green tea produced here boasts excellent color, aroma, taste, and appearance, and it offers a refreshing and pleasant brew. (Qingdao) The geographical indication product protection area for Laoshan Green Tea covers...
It is one of the “Three Treasures of the Qi River” in our city, containing five types of winter helix tea elements, 17 amino acids, 24 trace elements, and the anti-cancer active ingredient—Yanming Su. Winter Helix Tea has antibacterial, anti-inflammatory, heat-clearing, detoxifying, liver-soothing, and spleen-strengthening effects on the human body. …
With fine texture, clear grain, and a wood-like appearance, it is also known as wood-grain stone and is a rare and precious stone variety in the world. Wooden Fish Stone health care items are hand-carved using traditional craftsmanship and treated through special processes. They combine aesthetic appreciation, health benefits, and collectible value, making them an elegant gift for friends and family to express emotions and strengthen bonds. …
Jiyuan Dongling Tea is a plant-based beverage. Made from the rare and precious ice grass Dongling herb along with various other food-and-medicine dual-use plants, this new generation of health tea is scientifically formulated to offer unique benefits. It is particularly known for its notable effects in soothing sore throats and moisturizing the vocal cords, as well as its ability to inhibit bacteria in the throat area. It provides significant relief for sufferers of acute and chronic pharyngitis, as well as those experiencing throat itching, burning sensations, worsened symptoms from excessive talking, foreign body sensation in the throat, dryness and discomfort, and persistent coughing.
Features of ox bone marrow oil tea: Delicious and tasty, with a rich five-spice flavor. Method for making ox bone marrow oil tea: 1. Put the flour in a pot and stir-fry over low heat until it turns slightly yellow. Pour it onto a cutting board, let it cool, then sift it into fine powder. Roast the sesame seeds until yellow, chop the walnut kernels and dried beef; toast the Sichuan peppercorns, star anise, and cloves in a pan until charred, grind them into a fine powder, then make
The Zhangqing-brand Ginkgo Tea, a specialty of Fan County, features neatly shaped leaves with vibrant colors, offering a fragrant taste that is both sweet and bitter, along with a rich and mellow mouthfeel. The ginkgo leaves used are cultivated without any chemical fertilizers and are free from additives prior to processing, ensuring the preservation of their medicinal compounds and thus maintaining their therapeutic effects. It is a natural beverage.
Linzhou Chadian Taihang Chrysanthemum The Linzhou Chadian Town Chrysanthemum Planting Association The Taihang Chrysanthemum is produced in the southern Taihang Mountains, including Shanxi (Lingchuan, Jincheng), Henan (Jiyuan), and Henan (Xinxiang Huixian, Linzhou Chadian Town). It grows on rocky slopes. The Taihang Chrysanthemum mostly thrives in cliffs, steep slopes, and crevices of bare rocks, occasionally along mountain paths…
Linzhou Chadian Persimmon Cake The Agricultural Service Center of Chadian Town, Linzhou City, boasts abundant natural ecological resources and profound historical and cultural heritage. The area is well known for producing chrysanthemums, persimmon cakes, and hawthorn. In recent years, the town has actively developed “slope land economy” and “under-forest economy,” encouraging farmers to cultivate specialty crops such as chrysanthemums, persimmon trees, and hawthorn, thereby building a strong agricultural industry.