It's been a while since I had taiyaki, and I was lucky to be dragged by Xiaohu to try the new Sugarcane-Baked Taiyaki flagship store XD As a sweet tooth, of course I was happy to go! The brand’s fillings and crust were jointly developed in collaboration with Kaohsiung Hospitality College using sugarcane soaking — it’s quite an innovative, freshly launched grilled taiyaki with a sugarcane juice flavor. Sally originally thought it might not taste like much and was even worried about recommending it to our more picky online readers... Fortunately, the texture turned out just fine (〃""
The Kaiying Ferry, a roll-on/roll-off passenger vessel operating between the two sides of the Taiwan Strait, has officially resumed full service after undergoing testing starting April 17. From now until June 30, the ferry will sail from Pingtan to Taipei every Monday and Saturday, and from Pingtan to Taichung every Thursday, Friday, and Sunday. In addition, the Lina Ferry continues to operate between Taipei and Pingtan every Tuesday and Wednesday, ensuring daily high-speed ferry services between Pingtan and Taiwan.
Taipei Garden Hotel's Prime One Steak House, located in the Ximending district of Taipei City, is offering a limited-time premium Ultra Black Wagyu steak experience. The Ultra Black Wagyu is a crossbreed of Japanese black wagyu and American Angus cattle, grain-fed for up to 20 months, featuring beautifully marbled fat. Prices start from NT$3,280 + 10% for a la carte orders. The promotion runs from now until May 31.
Located on the second floor of Junfu Haiyue Grand Hotel at the intersection of Chongqing North Road and Chang’an West Road, Yuzhenxuan is a Hong Kong-style dim sum spot I was quite satisfied with last year. Last month, I noticed they were offering an 15% discount for their anniversary celebration, which was very tempting. But I never found the time to revisit. So I seized the last day of the Qingming holiday to dine here with Meiji.
Known as "May Snow," the thousand-year-old tung trees are currently in full bloom across New Taipei City. To enhance the enchanting snowy-white floral scenery with a lively atmosphere, the New Taipei City Government is also hosting events in Sanchih and Shiding, inviting the public to come together and enjoy the romantic blossoms.
Aiming to offer consumers the finest gourmet experience, since 2010, r? has consistently maintained its high standard of steak, while focusing on developing new cuisines. It strives to use its pride-worthy premium ingredients with fresh variations to break the stereotype consumers have about teppanyaki, delivering an entirely new dining experience.
If I were to describe a city through its food, I believe one of the first places that comes to mind for both of us when thinking of Taiwan’s street food scene must be Tainan. Perhaps it's because so much of its traditional flavor has been preserved, but these snacks have made Tainan a place that’s always packed on holidays... But aside from all the popular spots you and I might already know about, what are some of the “hidden gems locals secretly love”? That honestly really intrigued me.
Taichung’s first large-scale, multifunctional park in the Taiping District that combines ecological flood retention and forest recreation, “Pinglin Forest Park,” officially opened on April 21. Covering an area of 11.7 hectares, in addition to preserving a pristine forest park and ecological flood retention basins, it also features a multifunctional art performance hall, offering the public a more diverse leisure space.
The highly anticipated movie sequel *Avengers: Age of Ultron* will be released in Taiwan on April 22. Riding the wave of this cinematic craze, Dynasty Hotel has launched themed limited-edition treats — the “Captain America’s Shield Boston Cream Pie” and the “Mjolnir Toast.”
Do you feel like reading a good book while waiting at the airport? To promote a reading culture and ensure travelers always have great books to enjoy, Taoyuan International Airport has launched a one-week book donation campaign starting today. Those who donate books during the event will receive a lovely little gift.
Switzerland’s ski resorts are arguably the best in the world. How so? It has the longest ski slopes in Europe, every resort has its own ski school, and there are about 4,000 professional ski instructors across the country. Daily individual and group lessons are available, with group courses costing around 50 Swiss Francs per person per day. Skiing is a national obsession in Switzerland — even toddlers who’ve just learned to walk are already sledding.
Travelers planning water park trips take note: Amid Taiwan’s current severe drought, tourism operators across the island have postponed water park openings by 2 weeks to 1 month as a collective effort to conserve water. Visitors planning to visit any of these parks are advised to check the latest updates before their trip.
Sometimes I wonder, how hard is it to change someone’s eating habits? These days, most kids dislike vegetables and only like meat or fried fast food. If one day your own child tells you, “I want to be vegetarian — eating vegetarian saves the Earth,” what would you think?
Yilan’s Dongshan River Forest Park will be renamed the Dongshan River Eco Green Boat. The park features terraced fields, vegetable gardens, wetlands, and woodlands, offering a miniature version of Yilan. From May 1 to June 30, guided tours will be available Tuesday through Saturday, with one session in the morning and one in the afternoon. Each tour lasts 90 minutes. Group tours for adults are offered, and online registration begins at 9:00 AM on April 20.
According to the tourist hotel operation report released by the Tourism Bureau of the Ministry of Transportation and Communications on April 21, in the first quarter of 2015, the average room rate across Taiwan’s 113 tourist hotels was NT$3,883. The highest-priced hotel was The Lalu Taipei Hot Spring Hotel, charging NT$13,187 per night, followed by The Lalu Resort and Silks Place, Sun Moon Lake.
Spring and summer are the seasons when fireflies take flight. During this time, the entire island of Taiwan is filled with the melodies of these "fireflies," as if green sprites are hopping across forest lawns. While most people think of firefly-watching spots in western Taiwan, eastern travel expert Wu Dongjun says: "Liyu Pond in Hualien and Likia Forest Road are also highly recommended."
Singapore Airlines has announced its latest promotional fares for destinations across Southeast Asia, Sri Lanka, and the Maldives operated by both Singapore Airlines and SilkAir. Fares start from S$10,588 for flights to Singapore and S$27,288 for the Maldives.
I’ve been to Malaysia three times, plus one trip to Sabah, making it four in total. Knowing just how many must-eat Malaysian delicacies there are, I can only share a list of my personal top ten national snacks that I always eat on every visit. I’m also grateful to my Malaysian Chinese friends who, each time I come, so warmly take us around to explore food spots by car—it’s truly been an enlightening experience, allowing me to discover many hidden alleyway treats known only to locals. There are simply too many delicious dishes to name them all, so I’ll recommend the ten national foods I tried this time!
Low-cost carrier Vanilla Air announced a promotional event starting at 14:00 on April 24. One-way flights from Tokyo to Taipei or Kaohsiung (returning to Tokyo) are available from just NT$800 (excluding tax).
The second branch of the amba Yishe hotel series, “Zhongshan Yishe,” is set to officially open on May 13. Located in Taipei’s Zhongshan shopping district, the hotel adopts a calm, humanistic style, integrating local culture, history, and art elements, making it a uniquely designed eco-conscious boutique hotel.