It’s truly a happy thing to have delicious food nearby!) The area around Beiping Road and Tianjin Road in Taichung is bustling and full of tasty eats. This “Lao San Liang Mian” is a new “hipster cold noodle shop” that opened in Taichung this summer. We absolutely love both the food and the space design. It’s so close to our home that we can stroll over for a meal on holidays, or even take some to go after work — still super satisfying.
Krispy Kreme, the top American doughnut brand, currently only has stores in the Greater Taipei area. However, the brand is taking its first step southward this October. A trial operation will begin on October 25, with the official opening at Taoyuan HSR Station on October 26. All doughnuts are freshly delivered daily.
The 2017 Taipei International Travel Fair (ITF) kicked off in full swing today (the 27th), with crowds flooding the venue on the opening day. The 1,650 booths were all working hard to attract visitors. If you want to snag great deals and save money, besides arriving early and lining up, your payment method can actually help you cut costs too. This year, the MoGong Electronic Ticketing Service System at the travel fair has partnered with Line Pay for the first time, allowing you to explore the event with just your smartphone.
Some places are beautiful because of their vibrant, colorful hues that radiate energy and enthusiasm, instantly captivating every visitor. But along the coast of Beigan in Matsu, there is a small fishing village that features almost no color other than gray stone walls. Its simple and tranquil appearance has earned it the title of “Matsu’s Most Beautiful Village.” The cluster of granite houses, scattered at varying heights along the mountainside and facing the boundless sea, has also given this place the nickname “Matsu’s Mediterranean.”
The Qingtangyuan Visitor Center, located in the Taoyuan High-Speed Rail Special Zone, has officially opened. With an investment of tens of millions, the visitor center adopts the architectural concept of "blending with nature." In addition to large glass curtain walls and open-air terraces that allow visitors to enjoy the green ecology of Qingtangyuan even indoors, the outdoor area features multiple stone-paved boardwalks that connect the pond landscapes and the twin-tower cable-stayed bridge of Qingtangyuan. In the future, the first floor will host art and cultural activities such as exhibitions and hands-on workshops, while the first and second floors will accommodate dining establishments, creating a diverse and distinctive tourism and leisure destination.
No Diving into the Murky Waters of Market Price Wars – Each Type of Dim Sum Is Crafted from Premium Dried Mushrooms, Fresh Daily Pork, Shrimp, and Squid. When It Comes to Steamed Fresh Cheung Fun, High-Quality Ingredients Are Essential for an Authentic Flavor. Speaking of Hong Kong–style cuisine, most people instinctively associate it with dim sum, as its preparation involves intricate handcrafting and meticulous ingredient prep. Though these delicate bite-sized treats may appear simple, they are the result of refined culinary skill.
Taiwan’s classic hand-shredded chicken brand, Xiangji City, is making a comeback. Its flagship store in Xinzhuang, New Taipei City, started soft opening on October 24. Covering an area of 85 ping, the flagship store can accommodate up to 150 people. In addition to the classic hand-shredded chicken, the Xinzhuang flagship store has also introduced five new menu items, including soy-glazed chicken leg rice and curry fried chicken rice, allowing solo diners to enjoy a meal at Xiangji City. Moreover, the price of the classic hand-shredded chicken has been reduced from NT$499 to NT$469.
A must-visit for hot pot lovers, Japan’s super-popular Nagoya-based hot pot chain Akakara has opened its second branch in Taipei’s Xinyi District at ATT 4 FUN. Pingzi recommends the Akakara ATT2nd Store, which features a red miso broth—rich, savory, and bean-flavored—with pickled vegetables that are spicy yet sweet and refreshing. The hot pot offers fully customizable spice levels from 0 to 10.
The fun and thrilling Halloween season is just around the corner. Seizing the business opportunity, hotels have not only created unique Halloween-themed spaces using pumpkins and salt carvings, but have also gotten creative with their cuisine—offering over 10 spooky and quirky Halloween-exclusive dishes. These “terrifying desserts” aim to let the public experience the charm of Halloween.
The weather suddenly turned cold, catching me completely off guard. Ugh—my clothes weren’t even ready for the season change. How about switching things up with food first? A couple of days ago, my younger sister told me about a fish soup shop that looked really stylish, called ‘和兴号鲜鱼汤 HoHsin Fish Soup’. After checking it out, I (Fatty Bi) decided to invite colleagues for lunch on our duty Saturday and check out this new spot.
The Taipei branch of the Korea Tourism Organization has also launched an exclusive Taiwan campaign on LINE to introduce Taiwanese people to diverse Korean travel experiences. From now until 11/22, follow the steps to watch Lee Jong-suk’s Korean tourism promotional video, and you’ll receive 16 free animated 【Handsome Oppa & Pretty Onnie】 stickers.
Canadians are huge fans of Japanese cuisine. Statistics show that there are as many as 600 Japanese restaurants in the Greater Vancouver area alone, earning Vancouver the nickname “Sushi Capital of North America.” So what makes Masayoshi stand out in this city teeming with sushi chefs to claim the top spot as the best sushi restaurant on the West Coast of Canada?
Following the 54-meter-long terrazzo slide—the longest in northern Taiwan—as well as the scenic grass slope and living water ecological pond, Hsinchu’s Qingqing Grassland is set to evolve once again! In its third-phase development, the newly upgraded Qingqing Grassland will feature a “Ring of Love” proposal lawn, a “Wild Grass Mound,” and over 4,000 aquatic plants planted around the second ecological pond along with a bald cypress grove, creating an ecological pond landscape and a hidden gem within the grassland.
The well-known Wi-Fi brand Youyoubang has exclusively partnered with 《ETNEWS》 to launch special deals on Japan-Korea Wi-Fi routers and global Wi-Fi devices for ET readers! Originally, renting a Japan-Korea device cost NT$220 per day, but now just download the 《ETNEWS News Cloud》 app to rent it for an ultra-discounted NT$99 per day. For global devices, there's a “3-day free rental” promotion, and all additional days and extra high-speed data packages are “20% off across the board”!
Known as the "Land Below the Wind," Sabah is Malaysia’s second-largest state. Located below the typhoon belt, it remains unaffected by natural disasters and boasts rich natural ecosystems, making it an ideal destination for both relaxation and adventure. As Taiwan transitions into the cool autumn and winter months, plan a warm getaway to this hidden tropical paradise.
Enjoy richly authentic Japanese-style oden without leaving Taiwan Up!"Lantern Ghost Oden," located on Chengdu Road in Taichung’s West District, is tucked away in a residential area. From its name and decor to its ingredients, the shop is brimming with Japanese charm, giving visitors the illusion of hopping overseas in an instant!
Hong Kong has a new night view hotspot!The brand-new observation deck “Harbour Viewpoint,” located on the top floor of the newly expanded building at Ocean Terminal in Harbour City, has just been completed and is now open for free visits. The five-story new building sits at the heart of Victoria Harbour, surrounded by sea on three sides and positioned at the end of Ocean Terminal, boasting a uniquely prime location with 270-degree views of the harbour.
Autumn is the perfect season to savor the rich roe and creamy innards of crabs. The Howard Plaza Hotel Taipei has teamed up with Tian Xiang Lou and La Belle Époque to launch the “East-West Autumn Crab Banquet.” Featuring five premium crab varieties—hairy crabs, flower crabs, blue swimmer crabs, blue diamond crabs, and soft-shell crabs—the hotel has created 33 à la carte dishes. Tian Xiang Lou focuses on classic Hangzhou-style preparations such as blanched hairy crabs and other hairy crab delicacies, while La Belle Époque’s chef incorporates various autumn crab ingredients into French countryside flavors. The menu includes dishes such as avocado crab salad, cream of crab soup, chicken breast wrapped in Parma ham with Sasso sauce and Shaoxing flavor... and more. Prices start from NT$1,880 + 10%.
The Taipei International Travel Fair is set to kick off on October 27. While many people are likely eyeing all-you-can-eat meal vouchers among the travel products, some hotel operators are also offering great deals on steak meal vouchers. If you're a steak lover, this is a good chance to snag a bargain — or you could even buy one to celebrate a special occasion.
In preparation for the 2018 Flower Expo in Taichung, the Tun District Cultural and Arts Center in Taichung held a grand exhibition titled “Umbrellas Brighten the Flower Expo, Shine on Taichung” from October 15 to December 17. Free admission. This event features umbrellas as the main theme, supplemented by flowers, and collaborates with local umbrella manufacturers to create seven installation artworks, each presenting a unique look during the day and at night.