Swallow brains, fingers, and eyeballs whole!? Hotel launches exclusive Halloween desserts

▲Halloween is just around the corner, and some restaurants have launched special desserts. (Photo / Provided by Fullon Hotels)

Reporter Hua Shaofu / Comprehensive report

The fun and thrilling Halloween is coming soon. Hotel operators have spotted a business opportunity—not only have they created unique Halloween-themed spaces using pumpkins and salt carvings, but they’ve also gotten creative with their cuisine, launching over 10 spooky and quirky Halloween-exclusive dishes. These “terrifying desserts” aim to let the public experience the charm of Halloween.

▲A blood-dripping axe pierces right through the skull, looking incredibly lifelike. (Photo / Provided by Fullon Hotels)

The “Ghostly Axe Masterpiece,” featuring a blood-red skull with an axe plunged through it, is made using classic American red velvet cake, paired with a hand-molded chocolate axe and red cherry jam that mimics blood. With one bite, you’ll enjoy a silky-smooth, light-as-velvet texture and a rich cocoa aroma, finished off with a hint of tartness from the red cherry jam—it’s simply mesmerizing.

▲The “Mummy Pyramid” is made with Belgian 70% dark chocolate cake and caramel apple filling. (Photo / Provided by Fullon Hotels)

The “Mummy Pyramid” is crafted with a base of Belgian 70% dark chocolate cake and caramel apple filling, then wrapped in chocolate mousse. It has a slightly tangy and refreshing taste, and you can even taste bits of apple.

▲The witch’s severed finger almond cookie is spine-chilling to look at. (Photo / Provided by Fullon Hotels)

The “Eyeball Cake” uses a sponge cake base, with matcha filling wrapped inside raspberry mousse. It offers a sweet, fragrant, and slightly tangy elegant flavor, with a rich matcha aroma that’s hard to resist.

▲A scream-inducing 1:1 “Giant Black Tarantula Forest Cake.” (Photo / Provided by Fullon Hotels)

The hotel stated that these fun and playful yet delicious dishes all take over 12 hours to make by hand. The restaurant also offers a variety of exclusive dishes, both savory and sweet, incorporating realistic, cute, and fun Halloween ingredients. These terrifying desserts are designed to immerse both kids and adults in a wonderfully mischievous atmosphere.

Fullon A8 Buffet

Phone: 03-328-5688
Address: 5F, No. 2, Fuxing 1st Rd., Guishan District, Taoyuan City
Business Hours: Breakfast 6:30–10:00, Lunch 11:30–14:00, Dinner 17:30–21:00