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6 Must-Know Classic Halloween Celebration Destinations
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Singing for *Beyond Beauty – Taiwan from Above*: Rev. Lyin Sen-tai on the philosophy of a “non-greedy” life
Beautiful flight attendant-turned-writer Lin Yaruo dies in solo cycling accident; dark bicycle and clothing main factors
Taiwanese people love seafood — the crabs and sashimi at the Caesar all-you-can-eat buffet are the most popular
An incredible 4,491-kilometer cycling odyssey through breathtaking scenery!
“Colorful Bubbles in the Forest” – Mysterious Cabin in Yamanashi, Japan
Dreaming of Germany: German Men Are Not Just Stay-at-Home Dads—They Pee Sitting Down Too
U-Bike craze sweeps across Taiwan: New Taipei adds new stations, Pingtung to join next year
“Happy Yilan” In-depth Tourism Attracts Mainland Tourists; Yilan County Magistrate Leads Delegation to Nanjing
A light meal bistro that offers tranquility amid the hustle and bustle—croissants, sandwiches, and focaccia that hit all the right notes
The Miaoli Ginger Festival kicks off for 2 days: Horse-drawn carriage weddings and Hakka ginger celebrations
60 Years of Heritage: Old Beitou’s Penglai Crispy Spare Ribs – Crispy Skin, Tender Meat, Sweet Flavor
The yellow rubber duck remains a hit — the Taoyuan Land Art Festival attracts over one million visitors
“The more local something is, the more valuable it becomes.” Take the time to become an anthropologist of your hometown.
Lunch Spot / International Eatery “Xiangyuan Cuisine” — A Whiff of Myanmar, Thai, and American Flavors
A pizza topped with shredded ginger, salted egg, and corn is like an explosion of East-meets-West flavors on the tip of your tongue.
Lucky Air’s maiden flight to the mainland – Kaohsiung–Shanghai three times weekly
Not just starring Lin Chi-ling — China Airlines showcases calendars from 1990 to present
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