Fragrant Peanuts and Lianlong Peanuts: Made from high-quality local peanut variety Xiaobai Sha, the raw materials are hand-selected. They are then rinsed under high-pressure underground flowing water and processed using a technique known as “unique to Guzhen, unmatched in Lianlong.” A blend of various natural spices, health-promoting Chinese herbs, and a time-honored traditional roasting method are added. From ingredient selection to final product...
Lao Renqiao Beef, as a well-known brand from Guzhen, enjoys widespread fame across the country. It originates mainly from Qiaodong Village in Renqiao Town, Guzhen County, boasting a long history and unique flavor. Qiaodong Village is a settlement of the Hui ethnic group. The original three families—An, Yang, and Chen—migrated from Xiquewo, Taiyuan Prefecture, Shanxi Province during the early Ming Dynasty...
Farmhouse Cuisine Gu'an County Liancheng Yupeng Vegetable Professional Cooperative has introduced the latest agricultural production technologies to produce a variety of pollution-free agricultural products under the Yupeng brand, including dried winter melon, dried pumpkin, green bean strips, dried gourds, mung bean skins, dried carrots, dried lentils, dried sweet potatoes, dried eggplants, spiced peanuts, and meat products. The cooperative offers an integrated service covering processing and sales...
Lujicun Village, Heji Township: Small stone-ground sesame oil.…
Guzhen Triangular Clam…
Guzhen Chinese Mitten Crabs…
Big Blue Shrimp from Tuo Lake is a specialty of Tuo Lake in Wuhe County, Bengbu City, Anhui Province. The Big Blue Shrimp from Tuo Lake were the first to enter the markets of Hong Kong and Southeast Asia, and have long been a well-known brand. The Tuo Lake, an 80,000-mu provincial-level nature reserve in Anhui Province, is surrounded by unpolluted areas, abundant in aquatic plants, with clear water and thriving fish and shrimp, as well as plump ducks and crabs. The Big Blue Shrimp from Tuo Lake are all...
Thousand-Head Fish of Tuo Lake is a specialty of Tuo Lake in Wuhe County, Bengbu City, Anhui Province. The fish has a delicious taste and offers health benefits such as strengthening the liver and improving eyesight, making it a delightful dish to serve to honored guests. Thousand-Head Fish is a small species, with adults growing no longer than 5 centimeters. They live in clear shallow waters among aquatic plants and feed on natural vegetation. The annual production of Thousand-Head Fish in Tuo Lake…
The fresh-water hairy crabs produced in Wuhu Tuohu Lake are cultivated from authentic Chinese mitten crab (Eriocheir sinensis) spat. The lake, abundant in aquatic plants and crystal clear without pollution, provides an ideal growing environment. The rich supply of natural prey such as small fish, shrimp, and snails offers the crabs endless nourishment. Tuohu Lake crabs are known for their greenish-black shells, snow-white bellies, golden hairs, and claw tips. They are prized for their plump roe, tender meat, delicious flavor, and high nutritional value…
Its scientific name is Siniperca chuatsi, also known as Mandarin Fish or Perch Mandarin. In fish taxonomy, it belongs to the order Perciformes. Among them, the topmouth culter grows the fastest. Mandarin fish has rich, firm flesh, a delicious taste, and is high in protein with few bones. It nourishes internal organs, benefits the spleen and stomach, invigorates the stomach qi, and treats deficiencies. Suitable for those with weak qi and blood, it can help with conditions such as physical weakness due to deficiency and intestinal bleeding.
The ancient "White Jade Tribute Rice" was primarily produced in the Huangdun Temple area of Hui Nan, Wuhe. In 220 BC, when Liu Bang stationed his troops at Huangdun Temple, the local people offered him rice. After tasting it, Liu Bang praised it endlessly and called it "White Jade." When he later became emperor, he ordered local officials to present it as an annual tribute. Hence, the name "White Jade Tribute Rice" came into being. In the late 1990s…
Silver fish are a precious and specialty aquatic product, and one of the important export aquatic products, renowned as "soft gold" in the international market. Rich in nutrients, silver fish are a high-protein, low-fat seafood food that contains various trace elements, making them suitable for all ages and highly praised by consumers as the "ginseng of the water." In addition, silver fish also have medicinal value, benefiting…
1. Dice pork belly, fresh green soybeans, and ginger all into small cubes the size of mung beans. Place them in a bowl, add arrowroot powder, 5 grams of salt, and 1500 grams of water, and stir into a paste. 2. Heat a wok over high heat, add sesame oil and heat until 80% hot. Use a spoon to spread the oil evenly in the wok. Scoop a small lump of the bean paste, press it against the edge of the wok, then use your hand to spread it into a thin pancake about 6.6...
Auspicious Cake, commonly known as Mung Bean Cake, is meticulously handcrafted through a series of traditional processes including selecting premium northern Anhui mung beans, soaking, shelling, stirring the batter, spreading the batter, pan-frying, and air-drying. This versatile dish can be stir-fried, braised, deep-fried, added to soups, used as a side ingredient, or served as a main dish with rice—blending both vegetable and staple elements. It is essentially a vegetarian dish prepared using meaty cooking techniques, featuring...
Tuo Lake crabs and Golden-eyed Silverfish of Tianjing Lake from Wuhe County. In Zhenji Township's Zhenji: Tuo Lake crabs. In Wuqiao Township's Zhuxu: Golden-eyed Silverfish of Tianjing Lake and crabs.…
Guzhen Farmhouse Cuisine is a specialty of Guzhen County, Bengbu City, Anhui Province. The Liancheng Yupeng Vegetable Professional Cooperative in Guzhen County has introduced the latest agricultural production technologies to produce new varieties of Yupeng-brand dried winter melon, dried pumpkin, green bean strips, dried bottle gourd, mung bean skins, dried carrots, dried flat beans, dried sweet potatoes, dried eggplants, spiced peanuts, and meat products...
Wangzhuang Peanuts are a specialty of Wangzhuang Town, Guzhen County, Bengbu City, Anhui Province. Wangzhuang peanuts from Guzhen are known for their bright color, plump pods, large size, rich oil content, vivid hue, and high oil yield. They serve as excellent raw materials for oil processing and peanut food production, and are exported year-round to Japan and South Korea, earning the reputation of “China’s King of Peanuts.” Guzhen Wang…
Hugou Sesame Cake is a specialty snack from Hugou Town, Guzhen County, Bengbu City, Anhui Province. Made from locally sourced high-quality first-grade wheat flour through multiple meticulous processes, its main characteristics are its crisp, fragrant taste, tender texture that melts easily in the mouth, a crispy exterior with a soft interior, and a satisfying bite that won't hurt your mouth. Each piece of Hugou Sesame Cake is about the size of a palm, only half an inch thick, with multiple layers inside and out, golden brown...
Guzhen Sesame Oil is a specialty of Guzhen County, Bengbu City, Anhui Province. It is beloved by consumers for its rich aroma, pure taste, and high nutritional value. Produced in Haocheng Town, Guzhen County — the historic site of the ancient battlefield of Gaixia (famous for the “Chu songs on all sides” and the “Farewell My Concubine” legends)...
Anhui Bengbu Guzhen peanuts, also known as groundnuts or dicotyledonous plants, have reticulate leaf veins and seeds enclosed in a fruit shell. Historically, they have been called longevity fruit, earth bean, fallen flower ginseng, ground pine, longevity fruit, foreign bean fig, earth fruit, and Tang people’s bean. Peanuts are nourishing and beneficial to health, contributing to longevity, which is why they are commonly known as “longevity fruit”…