Fuzhou Shixiang Fruit: Also known as Dafu Fruit, commonly called "roasted flat fruit," it gets its name from the flattening process during production, which helps the fruit absorb sugar. The product features plump, enlarged pieces with rich flesh, vibrant color, delicate fruit patterns, an elegant shape, a crisp and tender texture, a fragrant aroma, and a sweet, delicious taste. …
Lianjiang Guantou Town Shad…
Lianjiang Daqu and Lianjiang Laojiu from Nangan Town…
Lianjiang Xiaocheng Town: Grouper Grouper (Epinephelus sp.) belongs to the order Perciformes, with an elongated oval body that is slightly laterally compressed. It has a large mouth equipped with a supplementary maxillary bone, fine and pointed teeth, some of which are enlarged into canine-like fangs. The body is covered with small ctenoid scales, which are sometimes embedded beneath the skin. The dorsal and anal fins have well-developed spines. The caudal fin is either rounded or concave. Body color varies greatly...
Lianjiang Yuanhong Wine…
Lianjiang Mabi Honey Oranges…
Lianjiang Razor Clam: Commonly known as "razor clam," it features an inclined inward groove from the shell's apex to near the center of the ventral edge, called the inner constriction groove—hence the name. It is large in size with thin shells, plump and tender meat, and boasts a sweet and mellow broth. Artificial farming of razor clams along the coast of eastern Fujian has a history of over 400 years. The "Chronicles of Chaozhou Prefecture" records: "In Fujian and Guangdong, they are cultivated in fields, referred to as 'clam fields'." It has nourishing, heat-clearing, and irritability-relieving effects, and is also considered an excellent tonic for women after childbirth.
Guanshan Jumping Fish in Da Hu Township…
Rice noodles are one of the staple foods beloved by Fuzhou locals. Made from late-season rice, they undergo a 12-step process including soaking, grinding, and sheeting before completion. The finished product is bluish-white in color with straight, even strands. Those from Tongkou Village in Minhou County, a suburban area, are the most renowned. Rice noodles can be prepared in various ways in Fuzhou,…
Shredded Bamboo Shoots from Nanyu, Minhou…
Minhou olives, also known as white olives, green fruit, or yellow olives, are plants of the genus Canarium in the family Burseraceae. They are one of the renowned tropical and subtropical fruits and a specialty of Minhou. There are two cultivated varieties: the common olive and the black olive. Minhou olives are highly nutritious, containing 17 amino acids essential to the human body, with the fruit flesh rich in calcium and vitamin C.…
Changle Old Wine…
Longle Huangshi Inlaid Pottery…
Fujian Jade Mussels: Produced along the coast south of Pingtan Island. They have thin, emerald-green shells with fine, smooth growth lines; the inner shell surface has a pearly luster, and the byssus threads are pale yellow and relatively fine and soft.…
Chinese Horseshoe Crab in Fujian: Found in coastal waters south of the Yangtze River estuary, Fujian Province is the main production area, with Pingtan County being one of the counties with the highest yield. Its eggs, meat, limbs, and internal organs are all edible and can be cooked into delicious dishes. It is also a holistic aquatic medicinal animal, effective in treating hemorrhoids, boils, ringworm, dysentery, red eyes, glaucoma, and bleeding from cervical cancer...
Fujian Golden Sturgeon: Named for its golden-yellow color after being cooked, also known as Red-Gel Sturgeon, with those from Dongyangmen being the most renowned.…
Fujian Sea Cucumber: Mainly produced in tidal flat areas such as the Niushan Fishing Ground and the Eastern Fujian Fishing Ground.…
Lianjiang Donghu Town Xizhuang Honey Peaches Donghu Town is mostly hilly, which is not conducive to traditional agricultural farming. However, the area has abundant water sources and a pleasant climate, making it suitable for developing hillside agriculture. As early as the 1960s, "Dongtang Honey Peaches" were renowned in Hong Kong and Macau; "Donghu Early" loquats, known for their juicy and tender flesh, were sold well both domestically and abroad…
Lianjiang Guantou Town Jellyfish Skin Jellyfish, also known as sea jellies or white-skin, are a type of coelenterate. They have an umbrella-like shape and float in the water, found along the coasts of China. Depending on their origin, they are categorized into varieties such as Southern jellyfish, Eastern jellyfish, and Northern jellyfish. Southern jellyfish, primarily from Fujian and Zhejiang, are considered the best — large in size, light yellow in color, high in moisture, and tender yet crispy. Jellyfish are made of a gelatinous substance…
Luoyuan Shuangcao Vegetarian Feast…