Shenyang Huitou is said to have originated during the Guangxu period of the Qing Dynasty. A family surnamed Jin opened a baked flatbread shop in the northern gate area of Shenyang to make a living. Due to poor management, business was always sluggish. One day, it was the Mid-Autumn Festival, and business was even worse. By noon, not a single customer had come, leaving the shop owner at a loss. He then took out a few copper coins from an iron box, bought some beef, and went home...
Ingredients for Stir-fried Liver Tips: 50g pork liver, 20g carrot, 20g cucumber, appropriate amounts of soy sauce, cooking wine, salt, a small amount of MSG, 10g cooking oil, a small amount of chopped green onion, ginger, and garlic. Method: 1. Cut the pork liver into 3cm square slices. 2. Slice the cucumber and carrot for later use. 3. Mix salt, cooking wine, soy sauce…
Main ingredients for fried meatballs: 650g fresh pork mince Ingredients: shredded ginger, shredded scallions Seasonings: oil, salt, soy sauce, sugar, MSG, starch, cooking wine. Features: The fried meatballs are golden in color, with evenly sized and firm grains. They have a savory and delicious taste, a crispy outside and tender inside texture, and a glossy, tight sauce.…
The WanGuo Peanut Professional Cooperative of Kangping County was legally registered with the Kangping County Administration for Industry and Commerce on December 3, 2007, with a registered capital of 5 million yuan. The cooperative began preparations at the end of April 2006, currently has 302 members, and has employed 5 experts and professors. Its main product is peanuts, and it has registered the brand trademark “Farmer Brothers”...
Kangping sweet potatoes are a specialty of Kangping County, Shenyang City, Liaoning Province. Also known as yams, sweet potatoes, or yams, they are rich in protein, starch, pectin, fiber, amino acids, vitamins, and various minerals, earning them the reputation of being a "longevity food." They offer benefits such as anti-cancer properties, heart protection, prevention of emphysema, diabetes, and weight loss. …
Small tofu is made by grinding soybeans, adding an appropriate amount of dried vegetables, and cooking them. The mixture is then formed into balls, placed outdoors to freeze, and when ready to eat, a ball is taken out, heated in a pot, and served with sauce. According to legend, the origin of making small tofu comes from the region where the ancestors of the Manchu people lived, where salt and brine were very expensive. Making small tofu does not require brine, and over time, this way of eating became…
Mung Bean Noodles Roll is another distinctive dish made from yellow millet flour. The yellow millet dough is kneaded and steamed to form what is called “sticky dumplings,” which are then flattened into thin sheets. While rolling, mung bean flour is sprinkled on the surface, and the sheet is steamed again into a flatbread before being cut into small pieces. It offers the dual aroma of sticky rice cake and mung bean flour, making it a favorite among local villagers. …
Kangping’s mutton soup is truly unique, renowned in Shenyang and famous across the Northeast. First, its preparation method is the most scientific—combining mutton, sheep bones, and offal in one pot creates a delicious and savory broth that is not greasy, satisfies cravings, can help cure ailments, and promotes health even if you’re not sick. It suits all ages and is unmatched by other dishes. Second, Kangping’s mutton soup is…
Braised pork ribs in soy sauce are as bold, hearty, and unpretentious as the people of Northeast China. The meat on the ribs is tender and flavorful, and the braised pork rib bones are particularly distinctive—juicy without being greasy. A straw is provided, giving diners the indulgent feeling of "exploiting" the bone by sucking out the marrow. You can also ditch the formality, put on gloves, and use the straw to dig into the bone for a hearty meal. The marrow...
Denshibaozi Town in Faku County covers an area of 94.7 square kilometers, with 78,000 mu of arable land. It administers nine administrative villages, has a population of 17,300, including 16,850 agricultural residents, and a total labor force of 5,100. The town has a relatively developed fruit industry (dewberries, Nanguo pears, apple pears), with a forest coverage rate of 34…
The cattle industry in Faku County has achieved rapid development. The county is home to over 20 modern beef processing enterprises, with an annual slaughtering capacity of 400,000 cattle. It holds a 30% share of the Shenyang market and a 5% share of the Northeast China market, exporting to neighboring countries such as Japan and South Korea, with an annual output value exceeding 1 billion yuan. Faku is known as the “National Demonstration County for the Beef Cattle Industry Technology System” and the “County with the Greatest Development Potential in the National Cattle Industry.” “Faku Beef” gets its name from the development of the local cattle industry and Faku’s reputation as the “China Cattle County.” Authentic “Faku Beef” features bright, soft coloration with marbling or snowflake patterns, and offers a tender, juicy texture that is smooth on the palate and leaves a lingering aftertaste.
The main producing area of Kangping’s specialty Four-Red Peanuts is Haizhou Township in Kangping County. These peanuts are red in color and oval in shape. Eaten raw, they help nourish the stomach and enrich the blood, while their red skins also aid in blood production, making them beneficial to health when consumed regularly. The peanuts from Haizhou Township are all grown in green, pollution-free fields.…
Kangping Dried Tofu (Green Brand) — A specialty of Kangping, Green Brand dried tofu is renowned for being “dry, thin, and fine.” “Dry” means the tofu is pressed firmly and is dry to the touch; “thin” refers to each sheet being as thin as paper, so thin that it can become translucent in the sunlight; “fine” means the tofu contains no bean dregs and has a smooth texture. “Dry, thin, and fine” are the three…
Kangping County has been recognized as the “No. 1 County in China for Cold-Flesh Apples.” The development strategy for the Cold-Flesh Apple industry in Kangping County is accurately positioned. As an emerging region for Cold-Flesh Apple cultivation, Kangping County boasts distinct advantages and leads the nation in production scale. After unanimous evaluation, expert panels have officially designated Kangping County as the “No. 1 County in China for Cold-Flesh Apples.” Currently, Kangping…
Kangping Sweet Potatoes, Shenyang Kangping County Coarse Cereals Development Association 10126704, sweet potatoes…
Wulong Mountain Grapes are a specialty of Wulong Mountain in Dingjiafang Town, Faku County, Shenyang City, Liaoning Province. These grapes are of premium quality and were certified as green food by the state in 2004. In 2012, Dingjiafang Town was awarded the title of “China’s Hometown of Grapes” by the China Supply and Marketing Cooperatives Federation. The Wulong Mountain brand grapes are produced by...
YemaoTai peanuts are a specialty of YemaoTai Town, Faku County, Shenyang City, Liaoning Province. The peanuts produced in YemaoTai Town have a unique flavor, pleasant taste, and are rich in vitamins and minerals. They help lower blood pressure, improve fitness, enhance bodily functions, and delay aging, earning them the reputation of being a gourmet table food. The region has a long history of peanut cultivation...
A highly popular candy, a specialty of Shenyang, which was all the rage across China in the early 1990s and is typically considered an essential treat during the Spring Festival. It is made mainly from syrup, starch, and various dried nuts and seeds, offering a fragrant and sweet taste that is loved by both the elderly and children. The packaging consists of plastic wrap with colorful stripes, and the front features a portrait of its inventor, Lin Ruifeng. …
Since ancient times, roses have been regarded as a symbol of beauty and are cherished by people around the world. Many countries have designated the rose as their national flower. Shenyang has a long history of cultivating roses. Every June, when the roses are in full bloom, they form vibrant clusters of rich colors, displaying graceful forms and enchanting fragrances, making them especially beloved by the people of Shenyang. Roses are not only valued for their flowers...
Northeast wild ginseng is an extremely rare treasure that grows naturally in the deep mountains and old forests without any artificial cultivation or management. It takes decades, even over a century, for one to survive among a hundred, making it a hundred-mile treasure. It is a top-grade green tonic that retains its original quality and appearance in nature, absorbing the essence of heaven and earth, free from chemical pesticides and polluted air or water. The active ingredients of wild ginseng: Ginseng is a...