Torreya nuts, also known as fine torreya, coarse torreya, or wooden torreya, are best represented by Xiyuan Torreya. The shells are clean, bright yellow, with dark brown seed coats and pale white to light yellow kernels. The nuts are slender in shape, slightly pointed at one end and slightly round at the other, with about 280 nuts per pound. Roasted using traditional methods, they are crispy, delicious, and endlessly enjoyable. Composition: The kernels contain 4…
A perennial herb. Also known as: Yanhu, Xuanhusu, Yuansuhu, Yuanhu. A traditional Chinese medicinal herb. Mainly produced in Zhejiang and Jiangsu. Its tuber contains various alkaloids such as corydaline and protopine. Processed into powder or vinegar-prepared fluidextract, it is used to treat various pains in the heart, abdomen, waist, and knees; menstrual disorders; abdominal masses; uterine bleeding; postpartum fainting; and lochiorrhea...
Zhejiang White Peony, also known as Hangzhou White Peony, is famed for being a solid, aromatic, and high-quality authentic medicinal herb. Throughout the 1950s and 1960s, it remained in consistently high demand. However, during the 1970s (1969–1976), a severe oversupply situation across the country led to an accumulated inventory of nearly 100,000 tons, resulting in a supply shortage that has persisted for over thirty years. Zhejiang…
Boy's eggs are chicken eggs boiled in children's urine. In spring, small stalls selling boy's eggs pop up all over the streets and alleys of Dongyang. At 1.5 yuan each, they are more expensive than regular tea eggs, but they often sell out. Boy's eggs have a long history in Dongyang. Back when living conditions were tough and people worked in the fields, eggs were one of the few foods believed to nourish the body. And...
The Tianjia Imperial Gift Box is a premium green health food that brings together China's unique "Jinhua Ham," the imperial tribute "Double-Kernel Southern Dates," the wild and precious "Fern Root Starch," the longevity-enhancing exotic fruit "Torreya Nuts," and the "Doctor's Dish" that has helped many students achieve success. It is an excellent choice for family consumption and gifting to loved ones (Dongyang)…
Every part of the sika deer is valuable, but deer blood is the most precious of all. Modern scientific research has confirmed that deer blood can improve the metabolism of brain tissue, exhibiting significant calming and sedative effects; it can enhance sexual function by increasing serum testosterone levels; and it can markedly boost the content of blood cells and hemoglobin, demonstrating a blood-enriching effect. Clinical evidence shows that deer…
Evodia rutaecarpa: Also known as Quyaozi, Fulazi, and Choupaizi. Properties: Hot in nature, with a pungent and bitter taste. Functions and indications: Disperses cold and relieves pain, reduces counterflow and stops vomiting, supports yang and calms diarrhea. Used for headaches, hernia pain, beriberi, dysmenorrhea, epigastric and abdominal distension and pain, vomiting with acid regurgitation, mouth ulcers, etc. Planting density: 80–120 plants per mu; up to 120–200 plants can be planted on mountainous terrain. ...
Dongyang Sweet Potato Starch Noodles: A specialty of Dongyang made from high-amylose rice selected as the raw material and refined through traditional processing techniques. These noodles are resistant to breaking when cooked, convenient to eat, have a unique flavor, and are both affordable and delicious. They can be prepared in various tasty snacks by boiling, stir-frying, or mixing, making them an everyday household food as well as a great gift for family and friends...
Hand-pulled noodles, also known as longevity noodles, are mainly produced in Shuguang Village, Weishan Town, Dongyang City, among other places. This traditional product has a history of several hundred years, and the Dongshui brand hand-pulled noodles are an honorary product of the Weishan branch of the Dongyang City Farmers' Club. These noodles have a mild and nourishing nature, are easy to digest and absorb, and are economically priced. Apart from a small amount of salt, no additives are used, making them a traditional...
The main ingredients of the Dapan Mountain Bracken and Kudzu Powder Drink are wild bracken powder and kudzu powder, both sourced from the Dapan Mountain Range in Pan’an County, Zhejiang Province, which is part of a national ecological demonstration zone. The main peak of Dapan Mountain stands at an altitude of 1,245 meters, where the unique climate and ecological environment create ideal conditions for the growth of medicinal plants. The area is home to 1,219 species of wild medicinal plants...
Xiaojingsheng thin-shelled peanuts, produced in Sandan — the peanut-growing hometown of Dongyang, Zhejiang. Made using traditional techniques combined with scientific methods, they are fragrant, crispy, delicious, and have a distinctive rustic flavor. Moreover, as Sandan is located in the Dongyang area, far from pollution, these Xiaojingsheng thin-shelled peanuts meet today’s standards for green food. Peanuts, also known as...
Also known as pulled noodles. Made by mixing high-quality flour with a small amount of salt and kneading it into a soft dough with water. After resting for a certain time, the dough is divided into several small pieces, brushed with vegetable oil, and covered with a damp cloth. When ready to eat, the dough is repeatedly stretched and tossed by hand to form long strands, which are then boiled in hot water and served with seasonings. …
Mainly made from the locally produced tofu skin of Yiwu, the fillings of bean curd skin vegetable buns come in a variety of flavors, with a mix of meat and vegetables that enhances their taste. For example, radish beef combines the richness of the meat with the crispiness of the tofu skin...
Shangxi Beef Offal The Shangxi and Wudian areas in Yiwu have long been home to cattle slaughtering facilities. Locals prepare a variety of beef parts—such as beef tongue, beef blood, beef trotters, and other offal—using a unique Shangxi cooking method to create the “Beef Series.” These dishes are deliciously savory with a hint of spice and remain satisfying even after many tastings. …
"Three dates a day keep aging at bay" — this folk saying has long been popular in Yiwu. South Dates are a unique and precious product of Yiwu. During the reign of Emperor Qianlong in the Qing Dynasty, they were listed as tribute goods, hence also called "Capital Fruits." The first volume of China’s Famous Products records: "Among the fine dates of southern China, those from Yiwu, Zhejiang, are the best." Made from "double-kernel dates,"...
White Character Liquor and Dingchen Liquor are famous wines from Yiwu. The "Yeke Congshu" (Wild Guest Collection), written by the renowned Yuan Dynasty physician Zhu Danxi, contains records of "White Character Liquor." Dingchen Liquor is made from natural ingredients such as premium glutinous rice and red yeast from Zhejiang, brewed and stored using traditional methods for three years. It boasts a color like dark jujube, a luster resembling amber, a mellow and aged aroma, and a smooth, refreshing taste. It has won...
Product Name: Jinhua Ham Product Origin: Jinhua, Zhejiang Product Features: Renowned for its “four excellences” – color, aroma, taste, and appearance Product Introduction: Due to variations in raw materials, processing seasons, and curing methods, there are many different varieties of Jinhua Ham. For example, those cured in the deep winter are called Zhengdong Ham (Winter Ham); hams trimmed into a crescent shape are called Yuè Tuǐ (Crescent Ham); those made from the front leg and shaped rectangularly are called Fēng Tuǐ (Wind Ham); hams hung near stoves and regularly smoked by bamboo leaves are known as Xūn Tuǐ (Smoked Ham); hams cured with white sugar are called Táng Tuǐ (Sugar Ham); and those cured together with dog legs are called Xū Tuǐ (Dog-Leg Ham).
Product Name: Golden Thread Amber Honey Dates Place of Origin: Jinhua, Zhejiang Product Features: These honey dates are rich in sugar, with a sugar content of about 70%, and contain protein, fat, carbohydrates, calcium, phosphorus, iron, and various vitamins, especially a high level of Vitamin C, with each date containing 400-60…
Dongyang Green Jujube is a specialty of Dongyang City, Jinhua, in Zhejiang Province. The varieties of Dongyang Green Jujube include Large Jujube, Horse Jujube, and a small number of Natural Large Jujube, Round Jujube, Milk Jujube, and Abacus Jujube. Most green jujubes are processed and sold as Dongyang South Jujube or Dongyang Honey Jujube. Dongyang is one of the key jujube-producing regions in southern China, with a history of over 400 years. The Longqing-era Dongyang County Annals of the Ming Dynasty...
Dongbai Chunya tea is a specialty of Dongbai Mountain in Dongyang City, Jinhua, Zhejiang Province. The tea features plump buds and leaves with visible white hairs, tender green color, fresh and mellow taste, refreshing aroma, uniformly tender yellow leaf base, and clear, bright liquor. Dongbai Chunya is also known as Dongbai Chunya or Dongbai Tea. It is produced in the Dongbai Mountain area of Dongyang in Jinhua City and the Dapan Mountain area of Pan’an...