Pujiang Tofu Skin is a specialty of Pujiang County, Jinhua City, Zhejiang Province. It is a traditional and renowned product of Pujiang with a history of several hundred years, celebrated worldwide for its crystal-clear and glossy appearance, thinness as delicate as a cicada’s wing, and uniform texture throughout each sheet. Pujiang Tofu Skin is a traditional and well-known product of Pujiang with a history of several hundred years. It is made from...
Panzhoujia handmade noodles are a specialty of Pujiang County, Jinhua City, Zhejiang Province. Also known as "longevity noodles," they are made entirely by hand and are characterized by not becoming mushy when cooked, having a soft and smooth texture, and not sticking to the teeth when chewed. Regular consumption is believed to have a beneficial effect on digestion and stomach health. The Panzhoujia Handmade Noodles Professional Cooperative of Pujiang County is located in Zhoujia Village, Tanxi Town, Pujiang County…
Ham-stuffed Chicken Feet are made with authentic Jinhua ham and fresh pork front feet, cooked using a unique technique. They feature a striking red-and-white color, a well-balanced saltiness that penetrates the meat, and are suitable for all ages. The dish boasts a delicious and rich flavor, is highly nutritious, and helps improve skin fullness and hydration. …
In Hangping Town, located upstream of the Huyuan River in the western part of Pujiang County, there was once a type of ham renowned both domestically and abroad. This was the Cao Yuan Bamboo Leaf-Smoked Ham, situated about 10 kilometers away from the current town government center. Cao Yuan Village is a large settlement at the source of the Huyuan River. Surrounded by continuous mountain ranges rich in bamboo, deep within the secluded valleys, the Zhizhe Ridge winds through the rugged landscape leading to Jiande...
Mingzhu Taro Puff Pastry Features: The taro puff is white, the salted egg yolk is golden, resembling embedded pearls, dazzling in appearance with a tender and fragrant taste. Ingredients: Shrimp paste, fish paste, salted egg yolk, taro, pine nuts, celery stalks, refined salt, monosodium glutamate, etc. Preparation: 1. Steam and mash the taro. 2. Combine shrimp paste, fish paste, and mashed taro in a container...
Product Name: Jiangdong Strawberries Place of Origin: Jinhua, Zhejiang Product Features: Large berries, bright color, rich aroma, pleasantly balanced sweet and sour taste Product Composition: Amino acids, glucose, fructose, citric acid, malic acid, pectin, carotene, vitamin B1, riboflavin, vitamin C, niacin, and minerals…
Product Name: Jinhua Muscovy Duck Place of Origin: Jinhua, Zhejiang Product Type: Poultry Product Features: Fast growth, large size, high lean meat ratio Product History: In the second year of the Second Emperor of Qin (208 BC), the anti-Qin forces led by King Zhao Xie were besieged and retreated to Julu. The allied general Xiang Yu crossed the Zhang River to rescue them, which…
Product Name: Jinhua Buddha’s Hand Place of Origin: Jinhua, Zhejiang Product Characteristics: Golden-yellow exterior with a rich fragrance; fruits shaped like human hands in various forms Product Components: Water content, ash content, total nitrogen amino acids, and crude fat levels Product Functions: Regulates qi and transforms phlegm, harmonizes stomach and relieves bloating and vomiting, soothes liver and strengthens spleen, relaxes tendons and activates blood circulation, dispels wind, and eliminates...
Product Name: Jinhua Prefecture Wine Place of Origin: Jinhua, Zhejiang Alias: Jinhua Shousheng Wine Product Features: Golden-yellow and bright in color, rich and mellow in flavor, smooth and pleasant on the palate. It combines the color and taste of red yeast wine with the freshness and richness of wheat yeast wine. Product History: Jinhua Shousheng Wine is a semi-dry type of Huangjiu (Chinese yellow wine), innovated during the early Ming Dynasty...
Product Name: Jinhua Two-End-Black Pig Place of Origin: Jinhua, Zhejiang Product Characteristics: Thin skin, fine bones, delicious meat, high intramuscular fat content, good maternal traits, high milk yield, high nursing rate, and strong reproductive performance Product Introduction: It is also known as &… because its head, neck, and hip-tail areas are black, while the rest of its body is white.
Product Name: Jinhua Lotus Root Starch Place of Origin: Jinhua, Zhejiang. Product History: Originated in the late Qing Dynasty. Product Features: Premium quality, pure starch texture, white with a reddish tint, thin and even slices, does not become sticky when dry, both quality and production rank among the top in China. Product Introduction: Jinhua Lotus Root Starch is…
Product Name: Jinhua Bamboo Fungus Place of Origin: Jinhua, Zhejiang Product Features: Extremely high in protein and fat content, also contains seventeen types of amino acids and various vitamins Product Benefits: Demonstrates good therapeutic effects for multiple types of tumors, hypertension, and obesity Product History: Legend has it that during the Guangxu reign of the Qing Dynasty, Empress Dowager Cixi...
Product Name: Kongming Lock Place of Origin: Jinhua, Zhejiang Category: Handicraft History: An intellectual toy, inspired by the wooden ox and flowing horse from the Romance of the Three Kingdoms, assembled from six wooden pieces, with over a hundred different structures. Product Description: An intellectual toy, inspired by the wooden ox…
Ingredients for Golden Ham Soft-Shelled Turtle: Cooked medium-cut Jinhua ham, soft-shelled turtle, ham skin, pork belly, bamboo shoots, soaked dried shiitake mushrooms, baby bok choy, scallion bundle, ginger slices, cooking wine, fine salt, MSG, and rendered chicken fat. Method: Slaughter the live turtle, make a cross-shaped incision on the belly, remove the internal organs, rinse clean, then boil in a pot of water, remove and cool, peel off...
Five-Finger Ginger. It features a pale yellow rhizome skin, light red sprouts, waxy yellow flesh, minimal fibers, and a spicy taste. When fresh ginger is broken, a white mist with a spicy yet fragrant aroma wafts out. It is an excellent choice for both medicinal and culinary uses. (Jinhua)…
Product Name: Dried Vegetable Meat Place of Origin: Jinhua, Zhejiang Product Features: Unique flavor, dry but not tough, highly nutritious, rich aroma, and convenient to carry Product Introduction: Dried Vegetable Meat is made primarily from high-quality Nine-Head Mustard Greens, combined with fresh pork or cured ham...
Rated as one of the "Top Ten Famous Snacks of the First Lanxi Festival," the Huizhou Soybean Yellow Cake has once again become a highlight of the food street during the Orchid Festival. Wu Hexiang, the vendor of the Huizhou Soybean Yellow Cake, introduced that the cake originated as a famous snack from Huizhou. As Lanxi was a hub for Huizhou merchants, this snack has also become a favorite among the locals. Wu Hexiang said that the soybean yellow cake…
Wu Suxian, now 47 years old, has been making tangyuan (glutinous rice balls) for seven years. Her New Century Tangyuan are made with quality ingredients, offering a fragrant and delicious taste that has earned her a solid reputation among customers. Wu said her mother was an excellent cook, and she grew up being influenced by her skills. Born in a farming family, raised in a farming family, and married into a farming family, tangyuan has always been the most traditional snack in the rural households of Lanxi…
In the 1970s and 1980s, almost no one was unfamiliar with Guangming Snack Shop. On the food street, the brand “Guangming Buns” was launched by Wang Aidi, a former employee of the original Guangming Snack Shop, who mainly made wontons at that time. To this day, she still remembers how, after the Cultural Revolution, the county once held a technical competition in the food and beverage industry at the indoor stadium...
As a fusion of northern and southern culinary traditions, beef noodles have long been a popular dish in Lanxi, with Qing Shi Jing and Qi Kai once enjoying great renown. During this year’s Orchid Festival food street event, long-established vendors such as Golden Dragon Beef Noodles and Qi Kai Beef Noodles set up stalls to join in the festivities. At the Golden Dragon Beef Noodles booth, the owner, Mrs. He Sèjūn, introduced…