The “2017 Yilan Green Expo” is being held for the first time at the Dongshan River Eco Park, comprising two areas: the Eco Park itself and the area around Dongshan Railway Station. As next week marks Labor Day, the Yilan County Government has announced that on May 1st, all workers across Taiwan can enter the Eco Park for free in appreciation of their hard work.
Standing on the huge rock feels like you're about to fall off a cliff—could Taipei really have such an adrenaline-pumping landscape? This is Dragon Boat Rock in Taipei’s Neihu District, which can be reached by bus and then a roughly 10- to 20-minute walk. There’s one particularly unique spot here that uses an optical illusion to create the dramatic effect of almost tumbling off a cliff—looks incredibly exciting!
Hualien will launch direct flights to Bangkok, Thailand starting July 2nd this year. Originally scheduled to be operated by VietJet Air, local tourism operators in Hualien have rearranged the schedule, and the flights will now be operated by the larger Thai Oriental Airlines Boeing 767 aircraft. The seating capacity has been increased from the originally planned 180 seats on VietJet Air to 260 seats on the Thai Oriental Airlines Boeing 767. A total of 12 flights will operate between July 2nd and August 19th.
If you ask me where you absolutely must go in Taichung, I’d definitely recommend Fengjia Night Market, haha!! Because even we love coming here—eating our usual favorites and checking out the new spots. With so many delicious foods gathered in one place, Fengjia Night Market is truly the pride of Taichung people~ Not to mention how quickly new and creative dishes appear here, often updating faster than any other night market in Taiwan!
To celebrate the summer vacation season, Vietjet Air is holding the “Free Summer, Fly for Free” campaign from 1:00 PM to 3:00 PM daily between April 25 and June 15, 2017. During this period, the airline will release one million promotional flight tickets starting from 0 TWD on its official website (www.vietjetair.com), along with other exciting activities.
[Who is Yoshitaka Watanabe?] Yoshitaka Watanabe is a Japanese architect who loves Taiwanese Japanese-style architecture. He gained widespread attention for creating a “Japanese Architecture Map of Taiwan” using Google Maps. From October 3 to 5 this year (2016), he was invited by the Hualien Tourism Marketing Division to visit many Japanese-style buildings in Hualien and documented them with exquisite hand-drawn notes. Come take a look with us at how beautiful Taiwanese Japanese-style architecture appears through the eyes of a Japanese architect!
Recently, people in Taoyuan have been enjoying more gourmet options. In the past, many international or large-scale restaurants were concentrated in Taipei or Taichung, but businesses are gradually expanding into Taoyuan. In April alone, five new restaurants opened, with the latest being Sarabeth’s Taoyuan No. 1 Store, known as the “Queen of Breakfast,” which debuted on April 27.
What happens when Japanese ramen meets Taiwanese beef noodles? The hugely popular Japanese ramen brand "Ippudo" is celebrating its fifth anniversary in Taiwan by paying tribute to the beloved local dish—Taiwanese beef noodles—with the launch of an exclusive Taiwan-limited edition “Red/White Beef Ramen,” set to hit shelves on May 3.
There's no better way to enjoy a pure and natural New Zealand holiday than taking it easy. Nestled in the heart of the North Island, Lake Taupo attracts numerous visitors each year who come to relax and unwind. Aside from its breathtaking lake scenery, Lake Taupo is also globally recognized as one of the best trout fishing destinations. Set off on a yacht and enjoy an aristocratic-style leisurely afternoon.
Every year during major travel expos, nothing grabs the public’s attention more than the incredible meal vouchers offered by hotels, and the 2017 Taipei International Tourism Expo is no exception. This year, over 200 hotels and theme parks have joined forces to offer a variety of deals on buffets, afternoon teas, and set meals — with discounts as high as 68% off. Buying multiple vouchers in a group purchase can even score you additional discounts. ETtoday Travel Cloud has compiled a handy guide to all the food vouchers available at this expo. Read up, take notes, and get ready to snag some great deals !
Located in Miaoli, “Ohana Café” features a dreamy purple color scheme as its theme, with every aspect of the restaurant’s architecture and landscaping incorporating this element. The elevated wooden frames along the outdoor walkways are covered with blooming wisteria flowers, creating the illusion of a romantic sea of flowers suspended in midair that captures the attention of every visitor—its eye-catching appeal is simply off the charts.
The left bank of the Anrong River near Tianxin Bridge in Sanyi Township is considered a hidden tamarix paradise by locals in Yilan, and is even praised as the “Little Europe of Yilan.” To attract more visitors, the township office plans to build Taiwan’s first “Tamarix Secret Realm Sky Green Corridor” by the river, connecting bicycle paths on both banks and integrating rafting activities, aiming to boost tourism along the Anrong River waterway.
The 2017 Taipei International Tourism Expo kicks off on May 5 and runs for three days. Various hotels are offering diverse accommodation deals, with discounts as low as 1.9 times off, saving you thousands on the spot. With summer vacation approaching, many also provide family room discounts and complimentary upgrades for summer stays—perfect for parents looking to take their kids on a domestic holiday.
Who says “Taiwan-style” means tacky? Taiwanese dessert chefs get creative by infusing traditional culture and spirit into their sweets, crafting incredibly beautiful Taiwan-inspired desserts. ETtoday has selected four popular “Taiwan-style” desserts from around the country—these treats not only look eye-catching but also taste amazing, making them perfect for picnics.
The largest international travel fair in Taiwan during the first half of the year, the “TTE Taipei International Tourism Expo,” celebrates its 11th anniversary. It will take place from May 5 to May 8 at the World Trade Center Hall 1. This year, over 25 countries and regions, 50 major travel agencies and airlines, 200 branded hotels and amusement parks, totaling 460 travel-related businesses, will gather to offer a wide range of domestic and international travel promotions on food, drinks, entertainment, and accommodation, helping consumers plan their trips for the second half of the year.
I’ve visited this Butou Shokudo sukiyaki specialty store (Kōeki branch) twice now – I love their broth. Normally, with sukiyaki, I’m afraid the seasoning is too heavy and it gets super greasy if I eat too much, but not here. It’s richly sweet with a subtle salty aroma, and you can eat as much as you want without feeling heavy or bloated. Plus, it’s very refreshing. For someone like me who’s determined to stuff themselves silly with meat, a clean and non-greasy broth keeps my eating stamina going longer.
Every year from April to May, it's the season when tung flowers are in full bloom, and Nantou is one of the earliest counties in Taiwan to see them. The "Niuer Art Resort" is located in Puli Town, Nantou, where recently about 60% of the tung flowers have bloomed, with many more still in bud. Their pure white, elegant posture resembles snowflakes bursting forth on the branches, creating an absolutely breathtaking sight.
If you’re traveling to the Netherlands and visiting Amsterdam — Chef André Chiang’s favorite city — he would definitely recommend RIJKS Restaurant and Restaurant BREDA, two of his top picks. The chefs at these spots, Joris of RIJKS Restaurant and Guillaume of Restaurant BREDA, both base their cooking on French culinary techniques. They incorporate the characteristics of the Netherlands’ seasonal produce and blend it with the country’s local food culture, allowing diners from around the world to clearly taste the distinctive flavors of Holland through their dishes.
Laoji in Jiaoxi Celebrates Its 12th Anniversary!In line with this anniversary's theme of "Exploring the Five Senses", Yaobuting Yilan Restaurant—helmed by Taiwan’s top 100 chef Huang Qinzhou—has also launched a limited-time seasonal menu called “Spring Blossom Seasonal Flavors”. Featuring flowers that symbolize spring, these dishes are not only delicious but also a feast for the eyes.
Today, I’m finally starting to write the full guide for our 13-day Iceland + London trip. Writing a comprehensive guide always comes with a mix of excitement and anxiety — I’m thrilled to share everything, but also a bit worried about not being detailed enough XDD. Anyway, I’ll pour out all that I know so you can make the most of it XD