Arabica Coffee Parent Varieties: Introduction to Eugenoides

,:Arabica,RobustaLiberica.Among these, the most famous and widely known is Arabica.

Well-known varieties such as Typica, Bourbon, Caturra, and Geisha all belong to the Arabica species.The high-altitude growing environment, slow growth rate, and the delicate nature of the bean variety itself all showcase the high quality and preciousness of Arabica.And “Eugenoides” is the origin of Arabica, which, through a long process of transplantation, mutation, and hybridization, eventually gave birth to various types of coffee beans.

“”:

• 2015,WBRC(),“”Sarah Jean,;

• 20192020,;

• 2021,“”WBC()WBRC.

,,,,,“”,,,.

,.Its constitution is extremely weak, with only medium-sized trees. Compared to other coffee varieties, its leaves and fruits are much smaller, the fruit-setting rate is very low, and the fruits are highly prone to dropping. Strong winds can easily cause significant losses.Therefore, planting requires more time and effort to care for, and the fruit yield is not high. A single tree can produce only 150g of ripe coffee beans, and if grown in a greenhouse, each tree can yield about 320g of green coffee beans.

,,,,,,.Currently, the cultivation of this variety mainly comes from Colombia’s Sacred Estate and Cloud Estate, with rare global production.