Pepper Geisha? Pepper Bourbon? Introduction to the Aji Coffee Variety
2021COE,(Pitalito)(La Guaca).“”,,,,;,.At that time, the plantation mainly grew Pink Bourbon, so the plantation owner Jose Salazar called this variety “Pepper Bourbon.”
↑ La Guaca
2001,6,,Aji.After the Pink Bourbon from Treasure Estate won 17th place in the COE in 2020, he decided to give the opportunity to the rare Aji.Aji tastes very sweet and has bold floral and fruity aromas, along with a unique spicy note.So Jose Salazar harvested them in separate batches and entered this variety in a competition, eventually finishing in sixth place.
2021,Aji,.CoERD2 Vision,,,,CATIE(),COE“”,“Aji”.
20223,“Aji”,Aji.
:Aji,CATIE(),Aji.So Aji is very likely a hybrid variety of Congolese Geisha and Ethiopian Geisha.
Share
This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/views-1162039
Related Articles
- Introduction to Brazilian Coffee Varieties: Yellow Bourbon, Caturra, Catuaí, Mundo Novo, and Maragogipe
- What does coffee flowering signify in the coffee growth cycle?
- Introduction to the Kilimanjaro Coffee Region in Tanzania
- What variety is Typica Mejorado? An introduction to the rare bean variety and the origins of the improved Typica
- Should you choose the Blue Label, Green Label, or Red Label Geisha? A detailed breakdown of the plots and grading system of the Geisha coffee at Panama’s Hacienda La Esmeralda
- Among coffee bean origins, what is a plantation? What is a cooperative? What is a processing mill?
- What is the difference between a coffee estate and a coffee cooperative?
- Introduction to the Ethiopian Commodity Exchange (ECX)
- Introduction to the Coffee Growing Regions of Papua New Guinea in Oceania
- Pepper Geisha? Pepper Bourbon? Introduction to the Aji Coffee Variety