
▲ Caihui Buffet begins offering breakfast service in July. (Photo / Provided by Taipei Marriott Hotel)
Tourism Center / Comprehensive Report
Starting in July, the Caihui Buffet on the first floor of Taipei Marriott Hotel introduces a “Summer Morning Feast” breakfast service. The daily Chinese and Western buffet offerings include freshly steamed seasonal vegetables, traditional Chinese congee and rice dishes, Marriott’s premium aged beef noodles, a variety of sweet and savory breads, freshly made fruit and vegetable juices, as well as customizable omelets and various styles of fried eggs. The regular price is NT$860 + 10% service charge, available from July 1 to September 30. Residents of the Dazhi area can enjoy a special neighborly price of NT$500 + 10%.
Buffet selections: European hot dishes, various egg preparations, seasonal vegetables, Chinese hot dishes, hot soups and congees, freshly steamed Hong Kong-style dim sum, stir-fried seasonal vegetables, noodles, European cold cuts, salad bar, selected European breads, nutritious cereal grains, freshly made fruit and vegetable juices, and a fresh fruit beverage bar.
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