Michelin-starred chef Joël Robuchon to visit Taiwan next month; the annual Starry Week kicks off on 9/22

▲34-star Michelin chef Joël Robuchon to perform in Taiwan on 9/22. (Photo / Provided by BELLAVITA)

Travel Center / Comprehensive Report

Since the release of the 2016 Singapore Michelin Guide, French culinary legend Joël Robuchon has been the biggest winner, adding five more stars to his two restaurants in Singapore, thereby setting a new personal record with a total of 34 Michelin stars to date. L’ATELIER de Joël Robuchon, the Michelin-starred French restaurant in Taipei, will hold its annual Robuchon Starry Week from 9/22 to 9/26, with Chef Robuchon himself leading a team from France to Taiwan.

L’ATELIER de Joël Robuchon, located on the 5th floor of BELLAVITA, will host the five-day Robuchon Week. The most affordable option is NT$4,580 (+10%), while the most luxurious is NT$15,800 (+10%). The Robuchon Starry Week—from appetizers and main courses to desserts and wine pairings—has been personally guided and designed by Chef Robuchon, in collaboration with both French and Taiwanese teams. Reservations are now open.

Robuchon Starry Week Dining Schedule and Pricing

*Robuchon Week Special Lunch/Dinner Sets*
Time: 9/22~9/26
Pricing:
Special Lunch Menu Price: NT$4,580 +10% per person (beverages not included)
Special Dinner Menu Price: NT$6,980 +10% per person (beverages not included)

*Annual Starry Gala Dinner*
Time: September 25~26
Pricing:
Gala Dinner Menu Price: NT$15,800 +10%
Gala Dinner Wine Pairing: NT$6,980 +10%