
▲Goose Lady's Gold Medal Roast Goose Leg. (Photo / Provided by Din Tai Fung Group)
Reported by Huang Shiyuan / Taipei
The 2018 Michelin Guide for Shanghai was announced on the morning of September 20. There were two three-star restaurants in total. In addition to Tang Court, ULTRAVIOLET was upgraded from two stars to three stars. Among the two-star restaurants, apart from ULTRAVIOLET moving up, the rest of the list remained unchanged. The one-star list saw an increase of four restaurants. Both Ganbei Group’s Old Ganbei in Shanghai and Goose Lady under the Din Tai Fung Group retained their Michelin one-star status.
The overall 2018 Michelin Guide for Shanghai saw little change compared to last year. Aside from ULTRAVIOLET being upgraded from two to three stars, there were also four new one-star restaurants: Jean-Georges, Bo Shanghai, Da Shu Wu Jie, and Yong Fu. Among them, Jean-Georges is the Shanghai branch of New York’s three-star Michelin restaurant of the same name, which surprised many when it was not selected in last year’s guide, but this year earned a star. Bo Shanghai is the sister restaurant in Shanghai opened by Hong Kong’s three-star Michelin chef Leung King Lun of Bo Innovation, and it only opened last October.
The Michelin Guide for Shanghai released the following starred restaurant list:
Michelin Three-Star
● Tang Court
●Ultral Violet
Michelin Two-Star
●8 1/2 Otto e Mezzo BOMBANA
●L'Atelier de Joël Robuchon
● Xi Yue No. 8
● Yi Long Ge
● Yong Fu Club
● Yu Bao Xuan
Michelin One-Star
● Sir Elly's
● Da Dong (iAPM Mall)
● Da Dong Seafood Restaurant (Cross Tower)
● Goose Lady (Xinzhuang)
●Phénix
● Fu He Hui
● Jia Quan Qi Fu (Kerry Centre)
● Jin Xuan
● Old Ganbei
● Lao Zheng Xing
● Lei Garden (IFC)
● Lei Garden (iAPM Mall)
● Lost Heaven
● Nan Lu · Zhe Li (Sichuan Middle Road)
● Su Zhe Club
● Taian Table
● Xin Rong Ji (Shanghai Plaza)
● Yong Yi Ting
●Jean Georges
●Bo Shanghai
● Da Shu Wu Jie
● Yong Fu
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