
▲The bakery exhibition features a variety of branded breads and desserts, with exhibitors seizing the business opportunity on the final day to roll out discounts. (Photo / Reporter Chen Tzu-yin)
Travel Center / Taipei Report
Coinciding with the weekend holiday, the first day the bakery exhibition opened to consumers saw a huge turnout, and various bakeries at the exhibition also rolled out a range of promotions. “Danish House” offered a limited-time discount of 1 NT dollar on macarons every day at 11 AM, “TOP Prince Western Mansion” provided free freshly baked borscht bread, “Ichi no Sato” gave out a 100 NT dollar voucher for free to those who liked their Facebook fan page, “Layes Hotel” served free freshly made rice crackers every hour, “Choco Online Shopping” featured a free customized chocolate experience, and “Rζ羝笠倒煞萦邢薰?尽 (Note: brand name appears garbled—retain as is or clarify if needed)” introduced a promotion where visitors could receive a free cup of coffee during the exhibition period, ensuring that all attendees could enjoy a delightful treat.
The Bakery Famous Stores Street was the most crowded area in the entire exhibition hall. Whether at stalls like “Exquisite Boutique Cakes,” “Franz Cakes,” “Shuncheng Cakes,” “Juncheng Honke,” or “Fuli Bread,” long queues formed as customers purchased products. The vendors were keen to offer their highest-quality baked goods to consumers, allowing them to truly savor the “taste of happiness.”
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