EVA Air's Shanghai and Beijing routes offer Elite Class service

By Li Xinyi, compiled and reported

 

EVA Air announced that starting August 15, the Taipei-Taoyuan–Beijing, Taipei-Taoyuan–Pudong, and Kaohsiung–Pudong routes will offer the "Elite Class" service, which is most favored by business travelers. Due to the high volume of passengers traveling directly between Shanghai, Beijing, and other destinations, seats are in notably short supply. Therefore, Boeing 777-300ER or 747-400 large aircraft have been specially scheduled for these three routes to maximize flight efficiency. To further enhance service quality and meet passenger needs, these three routes will provide Elite Class service on par with long-haul flights.

EVA Air stated that Elite Class passengers on the Shanghai and Beijing routes can enjoy dedicated check-in counters and an increased baggage allowance of 25 kilograms. Regarding meal design, in addition to offering more refined and diverse meals, high-quality tableware is used to highlight a sense of luxury. Seasonal offerings may also include internationally renowned Häagen-Dazs ice cream, Dajia Yuzhenxin Purple Jade Pastry, or Taichung Ah-Ming-Shih Sun Cakes and other traditional Chinese pastries.

EVA Air’s "Elite Class" uses the same business class seats as those of conventional airlines, with a seat pitch of up to 38 inches, linked cushions, and adjustable headrests, providing passengers with a cradle-like level of comfort. The seatbacks are equipped with an 8.4-inch XGA high-resolution touchscreen, as well as power outlets, allowing passengers to work or relax during the flight. Originally launched in 1992 under the name "Premium Economy Class" (later renamed "EVA Cabin"), EVA Air’s "Elite Class" has been widely acclaimed by travelers and was once ranked No. 1 in the world for "Best Premium Economy Class" by SKYTRAX.