
▲Henry’s Bar at Taipei Xihua Hotel offers “Friday Oyster Night” every Friday from 7:00 PM to 9:00 PM, with unlimited oysters. (Photo / Provided by Xihua)
Tourism Center / Comprehensive Report
“T.G.I.F.” is practically the most anticipated moment of the week for every office worker. From August 7 to September 11, Henry’s Bar at Taipei Xihua Hotel will host “Friday Oyster Night” every Friday from 7:00 PM to 9:00 PM. Featuring select French Gillardeau oysters, shucked live by skilled chefs, guests can enjoy unlimited servings of these along with equally unlimited offerings including American oven-roasted beef, crispy fresh oysters, clam chowder, grilled swordfish, and a mixed garden salad—all for just NT$2,980. During the promotion period, selected white wines and champagnes are available at a buy-one-get-one-free rate, or you may opt for an additional purchase to enjoy unlimited drinks.
Henry’s Bar “Friday Oyster Night”
Promotion Period: August 7, 2015 to September 11, 2015
Activity Time: Every Friday from 7:00 PM to 9:00 PM (limited to 120 minutes)
Price: Unlimited oysters and oven-roasted American beef for NT$2,980
Other unlimited menu items: Clam chowder, grilled swordfish with light spicy onion pineapple sauce, crispy fresh oysters, mixed garden salad.
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