The nostalgic taste of a 50-year-old shop — handmade sausages and refreshing pork bone rice noodles with vermicelli

Photos & Text /Hu Li, Laughing Happily

There's so much delicious food at this old shop in Fengshan — every visit brings a new discovery. For a foodie like Hu Li, laughter and joy come with every tasty find XD Recently, we checked out “San Lun De Dian” on Bade Road in Fengshan. It used to be an unnamed 50-year-old local favorite, packed with traditional nostalgic flavors~ The ingredients are all super fresh, and the meticulous, strict cooking approach has made the dishes very popular with customers. Everything is made to order using ingredients bought that day, ensuring each customer gets the most natural and delicious flavors~ If you love nostalgic tastes, definitely give it a try^^

▲ San Lun De Dian is close to the intersection of Wen Heng Road and Bade Road, right next to the community activity center — actually pretty easy to find.

Even us two directionally challenged gals from northern Kaohsiung managed to find it on Google Maps on our first try XD The stall has a real old-school vibe~ There are plenty of seats, including some under the shelter :)

▲ When it comes to this kind of everyday comfort food, we love ordering a full table — the feeling of abundance is just super satisfying ('*ω'*)

Of course, we’re big eaters, and we finished everything off (well-behaved kids shouldn’t order too much and waste food, you know)

▲ Fragrant Glutinous Rice Sausage NT$40 / portion, Handmade Sausage NT$20 / portion

The sausages at San Lun De Dian are exclusively handmade. They’re still made the traditional way, thanks to the persistence of the elderly lady who runs the place~ Be sure to pair them with specially pickled white radish — the sweet and sour tang plus the fragrant sausage make a perfect match 'd

▲ The sausages are grilled just right, with a tender, smooth bite

▲ These purely handmade sausages have minimal grease, so they’re not heavy or oily at all~

Whether eaten on their own or paired with intestines and pickled radish, they have a unique charm ("V＿"V)'' This sausage is a must-try for meat lovers.

▲ Friends from outside the area don’t need to worry if they can’t make it in person — San Lun De Dian offers delivery services~

Just visit their official website to place an order. Even if you've already tried them, you can bring a box home to enjoy. The packaging has a retro flair, and the handmade sausage gift boxes are perfect for holidays XD

▲ Pork Bone Rice Noodles with Vermicelli NT$50 / bowl

This is almost every girl’s favorite — the pork bone rice noodles with vermicelli are refreshing yet full of flavor. The pork bones have a great texture, and when paired with silky smooth vermicelli, they’re just addictive.

▲ The pork bones are taken from a specially brewed broth and are already soaked with rich flavors~

The pork bones are cut to proportion before being added to the soup bowl.

▲ The silky and smooth vermicelli may be nearly transparent, but it’s already flavorful and delicious.

It’s absolutely the favorite of noodle soup lover Shali — she wants to make it her No. 1 must-order (no use arguing, little Hu Li!)

▲ The pork bone meat is tender, not quite melt-in-your-mouth, but close enough XD

The cartilage beside it has a nice bite and is full of collagen — girls with strong teeth shouldn’t miss it.

▲ Classic Pig Blood Soup NT$40 / portion(You can choose not to include the intestines)

We who love pig blood soup with intestines would never skip this one. Actually, it’s little Hu Li’s favorite... but since the No. 1 must-order (pork bone rice noodles) was claimed by Shali, it had to settle for second place Up(%?j%冤 But hey, it’s all from San Lun De Dian~ Let’s just dig in happily 'd

▲ The pig blood and daikon are cooked together... no wonder it has a faint sweet-savory taste

▲ The intestines are all washed super clean. There’s absolutely no fishy smell, just an irresistible chewiness (´%?∀%脏)

Those who, like Hu Li, love pig blood and intestine soup, don’t forget to order this one.

▲When dining in, just order any soup from the menu to get a refill (different from the plain soup also served).

This three-wheeled shop is just so thoughtful~~~~~

▲After enjoying some hot soup dishes, it’s time to try the delicious grilled items^^

▲Grilled fish cake nt.15 NTD

Fish cake is one of the most common grilled items, but this one is specially selected！ It has a slightly chewy and firm texture^^

▲Another highly recommended grilled item that foodies must try XD

It takes longer to grill until it reaches the perfect crispiness—it’s quite a unique dish!

▲Grilled large intestine head nt.100 NTD／portion

A must-try for foodies—this grilled large intestine head has no greasy taste at all, just that satisfying crispy crunch XD. Love this flavor? Be quick because it sells out fast～～

▲Boiled oden nt.10 NTD／portion, boiled blood rice cake nt.10 NTD

If you’re not into grilled items, you can choose boiled dishes～～ Cooked till tender, just add a bit of sauce and it’s super tasty^^

▲Menu MENU reference

A 50-year-old shop that still smells amazing to this day—there’s definitely a reason for its consistency :) Although it’s a bit far from our usual area, we still love dropping by for a taste once in a while!
Hot, freshly made dishes are just so lovable～～ And you really must try the pork bone vermicelli, handmade sausages, and classic pork blood soup XD

Recommended for those who love traditional shop flavors and enjoy oden and grilled dishes &a(*´∀｀*)人(*´∀｀*)&a

Related Information
Shop Name Three-Wheeled Shop｜Facebook｜Official Website｜Phone 0953-696085
Address: No. 329, Bade Road, Fongshan District, Kaohsiung City (next to the community activity center)｜Business Hours: 14:30-18:30, Monday to Saturday; Closed on Sundays

Hu Li Xiao Hai Hai
Life is about experiences, and living is about trying new things!“Taste” is a very subjective thing—only when it’s fulfilling and moving can it become a flavor of love.
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