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Dalian Menzi

Published: 2026-10-04 👁 100 views
Last updated 2026-10-04 — Dalian Menzi Ingredients: sweet potato starch, cooking oil, soy sauce, mashed garlic, sesame oil. Method: 1. Make sweet potato starch into a jelly-like block (liangfen), then cut it into small squares; 2. Mix soy sauce, mashed garlic, and sesame oil in a small dish to make a dipping sauce; 3. Heat a flat-bottomed pan, add a little cooking oil, place the liangfen squares in the pan and fry until…

Dalian Menzi

  Dalian Menzi

   Ingredients

  Sweet potato starch, cooking oil, soy sauce, mashed garlic, sesame oil.

  Method

  1. Make sweet potato starch into a jelly-like block (liangfen), then cut it into small squares;

  2. Mix soy sauce, mashed garlic, and sesame oil in a small dish to make a dipping sauce;

  3. Heat a flat-bottomed pan, add a little cooking oil, place the liangfen squares in the pan and fry until lightly golden, then remove from heat and serve hot with the dipping sauce.

  Features

  A famous traditional snack from Dalian, Liaoning. Known for its crispy and delicious taste.

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