Yunxian Coriander

Last updated 2026-11-09 — Coriander is one of the most familiar flavor-enhancing vegetables. In the Yunxian area, it is commonly known as “yansui.” It resembles celery, with small, tender leaves and slender stems, and boasts a richly aromatic taste—making it an excellent addition to soups and drinks. Medicinal value: It can induce sweating to expel toxins from the body, stimulate appetite, relieve depression, alleviate pain, and detoxify.…