Jiaomei Razor Clamps…
Dried Pingshe Fern…
Luxi sun-cured tobacco is soft in texture, golden in color, thin-leaved with fine veins, oily, fragrant, and mellow. It is considered a premium among sun-cured tobaccos, and those grown in the thatched sheds of Luxi are the crème de la crème—highly revered throughout history. According to *A Brief History of Zhangzhou*: “During the Ming Dynasty, the cultivation of cash crops reached an unprecedented scale... Tobacco was introduced from overseas and could intoxicate people...”
Nansheng Date Cakes originated in Nansheng Town and have over 700 years of production history. More than 700 years ago, the current Nansheng Town was the seat of Nansheng County. All visiting officials and local magistrates used the date cakes as gifts, which helped make Nansheng Date Cakes widely known far and wide. Nansheng Date Cakes are made from premium glutinous rice, taro, white sesame, white sugar,...
【Oyster Omelet】In the Xigan area near Shima Town, Longhai County, fresh "pearl oysters" are abundant. Pearl oysters have thin shells and small meat content, but they are rich in protein and minerals, with a sugar content as high as 60%. The oyster omelet made from pearl oysters has a delicious taste. To make the omelet, first mix sweet potato starch with water in a bowl, then add an appropriate amount of duck eggs, chopped scallions…
【Core Production Area】 Longhai, Yunxiao, Zhangpu, Jinjiang, Nan’an, Quanzhou, and other areas in Fujian 【Major Distribution Area】 Some counties in Longxi, Jinjiang, Putian, and suburban areas of Xiamen The Minnan turkey has a physique largely similar to that of foreign turkeys, with a spindle-shaped body. The head and upper neck have almost no feathers or only some fine hairs…
English name: Southern Fujian Cattle I. Origin and Distribution The central production area is in Longhai, Zhangpu, Jinjiang, Pinghe, Tong'an, Nan'an, and Zhangzhou in Fujian Province. It is widely distributed across four regions—Longxi, Jinjiang, Putian, and Fuzhou—and over 20 counties and cities...
Dongmei Aromatic Cake is a specialty of Dongmei Village, Jiaomei Town, Longhai City, Zhangzhou, Fujian Province. Also known as Aromatic Cake or Qingchun Cake, Dongmei Qingchun Aromatic Cake melts in your mouth, has a cooling and soothing effect on the throat, and can be served not only as premium tea accompaniment but also mixed into paste to make a delicious dish for the elderly and children. Dongmei Aromatic Cake originated in Dongmei Village, Jiaomei Town, Longhai City...
Cordyceps Cicadae Shing is a type of cordyceps similar to caterpillar fungus (Cordyceps sinensis). Historical records of wild Cordyceps Cicadae Shing predate those of caterpillar fungus by 800 years, and as a traditional Chinese medicinal material, it has been renowned worldwide for a long time. There are many varieties of Cordyceps Cicadae Shing, but those produced in Zhangzhou, southern Fujian, are the most famous...
Lanzhu lychee, abbreviated as Lanzhu, is a variety of lychee. This variety is cultivated in all lychee-producing regions of Fujian Province, mainly distributed around Zhangzhou City. In Jiuhu Town, Longhai City, this variety is extensively planted, earning the area the nickname "Sea of Lychees." The fruit generally matures in late June, classifying it as a mid-season variety; besides…
Jiangdong Perch, produced in the waters of the North Creek under Jiangdong Bridge, thrives in deep, clear river waters with a constant flow of freshwater. The perch from this area enjoys widespread fame and is thus named “Jiangdong Perch,” also known as “Broadmouth Perch.” Characterized by its wide mouth, elongated body, fine silvery-white scales, and small irregular black spots on its back—creating a sharp contrast between black and white—it bears a resemblance in shape to the Songjiang Perch from Shanghai…
Banshan Doupici and Douzhi are produced in Banshan Town, Longhai City, Fujian Province—the birthplace of the nationally renowned "Longjiang Style." These distinctive green food products are made from 100% high-quality soybeans using ancient traditional methods. Highly nutritious, they are famous across Southeast Asia, sell well both domestically and internationally, and are widely favored by consumers…
Rice dumplings are a beloved traditional rice dish among the Chinese people, available in two main types: alkaline (sweet) and savory. Alkaline dumplings are essentially sweet dumplings made by mixing glutinous rice with edible alkali. Savory dumplings come in five or six varieties, including meat, vegetable, and bean dumplings. Dumplings were historically known as "jiao shu." According to records, during the late Warring States period, Qu Yuan (340–277 BCE), a renowned statesman and great poet of the Chu Kingdom...
Fujian specialty — Jinding Chicken, originally from Jinding Village, Zini Township, Longhai County, Fujian Province, is an excellent egg-laying breed. With high egg production and good egg quality, chicks begin laying eggs at around 100–115 days of age. The annual egg yield is generally 265–300 eggs, with each egg weighing about 58 grams. The eggshells are mainly bluish-green. Adult roosters weigh approximately 1...
Baishui Candied Floss is a specialty of Baishui Town, Longhai City, Zhangzhou, Fujian Province. It has long been famous for its fragrant, crisp, mellow, and delicate taste. It melts in your mouth without leaving any residue, offering a sweet and delicious flavor with an unforgettable aftertaste. Legend has it that as early as the Ming Dynasty, Baishui Candied Floss was served as a precious tribute to the imperial court for the emperor to enjoy. Emperor Qianlong of the Qing Dynasty even…
Jinding Duck: Originally from Jinding Village, it is a traditional local breed primarily used for egg production. The meat is delicious and has cooling and nourishing properties, making it a nutritious summer delicacy. Ziniu features a subtropical maritime monsoon climate with abundant sunlight and heat, suitable temperatures, no frost year-round, and multiple harvests annually. It is a typical estuarine alluvial plain, characterized by flat and low-lying terrain, fertile soil…
Pinghe Blue-and-White Porcelain is a specialty of Pinghe in Zhangzhou, Fujian. In the 1990s, "Kraak" porcelain was discovered at ancient kiln sites from the Ming and Qing dynasties in Nansheng and Wuzhai, Pinghe, Fujian. This finally solved the long-standing mystery of Kraak porcelain that had puzzled ceramic archaeologists both in China and abroad. Through research by experts and scholars from around the world, it was confirmed that Pinghe Blue-and-White Porcelain is the very…
Pingshan Heger Raw Peanut Candy is a specialty of Pinghe in Zhangzhou, Fujian Province. Produced and processed according to a family-secret recipe with meticulous ingredient ratios, this entirely handmade confection is primarily made from white sugar, maltose syrup, glutinous rice flour, peanuts, and wild citrus. It is then hand-shaped into irregular forms that are neither quite round nor square. …
Pinghe Daxi Lychees are a specialty of Pinghe County in Zhangzhou, Fujian. Pinghe Daxi Lychees Pinghe County Specialty Association 11448153 Lychees…
Pinghe Brown-Husked Pear is a specialty of Pinghe in Zhangzhou, Fujian. Originally, it was not called by this name but was known as Pinghe Snow Pear. It was a local specialty from the surrounding villages near the county town of Pinghe during the Ming and Qing dynasties. Why did the Snow Pear later become the Brown-Husked Pear? There’s a story behind it. It is said that in Hetou Village (now Jiufeng), there was a young man surnamed Zhu who was an expert in growing snow pears…