More agonizing than returning to work: The 10 harshest realities you don’t want to face after a trip
Where Taiwanese people most often stand on the MRT | Daily survey: Most likely to encounter harassment
Ever tried them? Japan's top 5 popular chain restaurants—all available in Taiwan
Pearls Scattered Across the Grasslands — Stay Here in the Land of Blue Skies
Is waiting for your luggage at the airport too boring? A "food show" on the baggage carousel around the world
Japanese Table Manners Have Many Nuances: 10 Chopstick Taboos to Avoid
Which ones have you been to? The 10 best must-visit spots in Japan for Japan lovers
Japanese netizens' favorite food destination: Taiwan wins the top spot for 4 major reasons
Foodies, check this out: The Top 10 Most Beloved Food Cities in Taiwan
A British woman's island-wide food tour: Taiwan is as quirky and rebellious as its street snacks
Five Guys dethrones IN-N-OUT as America’s most popular burger joint
Head north to Mohe to find the happiest place in China
They crashed off the cliff before they could take off... But the airport passengers were more afraid of being left behind.
Every time I pass by the area near Nanping Road during meal hours, I see long lines of people picking up takeout from Imperial Cantonese Congee. When I was nearby again, I thought, “What better food to have in the cold winter than something warm?” Aside from Cantonese congee, the shop also offers pan-fried spaghetti and udon noodles. If you want to take out but don’t want to wait, you can call ahead to pre-order and bring your meal home to enjoy Up~
Living by the Sea: Conquer 8 Cities in the World’s Happiest Country
With his big potato-like face, though only 5 years old, Crayon Shin-chan often leaves adults both amused and exasperated. He’s finally here in Taiwan to meet everyone!The world’s first and largest “Crayon Shin-chan Exhibition: Kasukabe Adventure” runs from today until April 6th at Warehouses 4 and 5 of Songshan Cultural and Creative Park.
Segovia, Spain — Snow White’s castle is here
In a lane near Shih Chien University in Taipei City, there’s a quaint grocery-style café called “Date Café,” nestled at the corner of an alley. This quiet little shop exudes a simple, pure radiance. On a rainy day, if you’re lucky enough to step inside, the warm green ambiance will spread along the grassy floor of the café.
The flower sea event in Meinong, Kaohsiung is here!Themed “Coloring the Earth~~Flower Sea Event,” the Meinong Flower Sea will officially open on the 19th. This year, not only is the event area larger, but it also introduces a “Flower Field Dining Banquet” gourmet experience and offers free hot air balloon rides to admire the vast floral spectacle from above.
Menya Musashi’s fourth branch, Nidai, breaks away from purely rich flavors to embrace a healthier vibe, offering three types of broth paired with fried sides that stay delicious even when eaten in large amounts. I’ve known about the Menya Musashi brand for quite some time now. Ever since their first store in the East District, Huziao, I’ve been deeply moved by their ramen—chewy noodles, thick broth, and generously sized meat, all presented in such an honest style.