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Japanese instant noodles are so delicious!Netizens use an ingenious packing technique to bring 10 bowls back to Taiwan

Published: 2026-09-25 👁 102 views
Last updated 2026-09-25 — Japanese convenience stores are super fun to explore and are beloved by Taiwanese travelers. Recently, a netizen shared how they bought 10 bowls of yuba (tofu skin) instant noodles in Japan and planned to bring them back to Taiwan to enjoy. But what to do when space-hogging bowl noodles meet an almost-full suitcase? The netizen had a brainwave and used their unique “noodle packing technique,” saving a ton of space, and shared the experience on a Facebook group, sparking a huge response with people calling it “creative and super professional!”

▲ Popular Japanese instant noodles featuring large pieces of yuba. (Photo / Provided by netizen Kelly Chien, same below)

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Japanese convenience stores are super fun to explore, and one popular item is Nissin’s yuba instant noodles, loved by Taiwanese travelers for their springy noodles and generous pieces of yuba. Recently, a netizen shared how they bought 10 bowls of yuba instant noodles in Japan and planned to bring them back to Taiwan to enjoy. But what to do when space-hogging bowl noodles meet an almost-full suitcase? The netizen had a brainwave and used their unique “noodle packing technique,” saving a ton of space, and shared the experience onJapanese self-guided travel!You can do it too~, sparking a huge response with people calling it “creative and super professional!”

Here’s the original post shared by the netizen:

▲ Nissin yuba instant noodles are loved by Taiwanese travelers for their springy texture and generous yuba pieces — worth going to great lengths to bring back and enjoy.

Photos / Text by Kelly Chien

Sharing my noodle packing method...

This brand of noodles has been recommended so many times for how delicious they are? I finally bought some to try, and wow wow wow... they’re super tasty. How can udon be this springy? "铫锛/span>

I immediately went and bought 10 packs. Since they come in bowls, my luggage was almost full, so I went to a 100-yen store, bought plastic bags, took the noodles out and just put the noodles in the bags. Hehe "铫锴崆崴伤砂阉??丶摇</span>

I know I’ll finish them all within a week after coming back, so preservation isn’t an issue. My son has already eaten them for two days straight.

(Tip... If you're in Taiwan, you could bring sealable bags or a small sealer to Japan. But if you're in a pinch like me, just buy a pack of plastic bags at a 100-yen store — they have them!)

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