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Must-Try Conveyor Belt Sushi in Taiwan: 6 Famous Japanese Brands

Published: 2026-09-25 👁 100 views
Last updated 2026-09-25 — In recent years, a conveyor belt sushi craze has swept through Taiwan, with many renowned conveyor belt sushi restaurants entering the market to compete for their share. In addition to the signature conveyor belt system, many of these eateries also feature stylish interiors...

By MOOK Scenic Spots Family, compiled and reported
 
In recent years, a conveyor belt sushi craze has swept through Taiwan, with many renowned conveyor belt sushi restaurants entering the market to compete for their share. In addition to the signature conveyor belt system, many of these eateries also feature stylish interiors, along with unique offerings such as capsule toy machines and Shinkansen-style delivery to attract customers. Here are six must-try conveyor belt sushi spots in Taiwan—get ready to dig in.

Inside Genki Sushi, which has an authentically Japanese vibe. (Photo / Genki Sushi)

1.Genki Sushi
 
Genki Sushi operates over 100 branches in Japan. Its first Taiwanese branch is located in Taipei’s Neihu Science Park. In addition to Japanese chefs, the restaurant often hosts salmon butchering shows, creating an authentically Japanese dining atmosphere.

The super cute Shinkansen food delivery system. (Photo / Din Tai Feng Sushi)

2.Din Tai Feng Sushi
 
Din Tai Feng Sushi is a conveyor belt sushi brand under the Din Tai Feng group. It features the same ordering system as in Japan—you place your order via tablet, and your food is delivered to your table by the adorable Shinkansen. Plus, spend NT$300 or more and you can play games for prizes.

Sushiro offers a bright and clean dining environment. (Photo / Sushiro)

3.Sushiro
 
Sushiro, originating from Osaka, is ranked as Japan’s number one conveyor belt sushi chain and is currently an incredibly popular spot. The ingredients here are super fresh, with popular items including snow crab, wild scallops, sweet shrimp, and fatty tuna.

Haisushi takes a slightly more premium approach. (Photo / Haisushi)

4.Haisushi
 
Haisushi focuses on high-end, fresh ingredients, with fresh catches flown in from Japan weekly. Sea urchin and young yellowtail are highly recommended by foodies. The restaurant also incorporates many carefully selected local Taiwanese ingredients into its dishes, such as wasabi from Alishan and red beans from Wandan.

Todai Sushi features adorable plating and emphasizes made-to-order dishes. (Photo / Todai Sushi)

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