
▲Japan Starbucks launches limited-time “Cheesecake Frappuccino.” (Photo/courtesy ofmamari)
Travel Center / Comprehensive Report
As summer approaches, Japan Starbucks has once again introduced a limited-time Frappuccino flavor, this time emphasizing it as a “drinkable cheesecake.” Available only from today until July 1—just this one month!
Japan Starbucks has recently released a new flavor, the “Toasted Cheesecake Frappuccino,” which mixes in crushed crispy cereal-like bits into the frappé. The pure white Frappuccino is topped with rich whipped cream, and the creamy aroma gives the impression of actually drinking cheesecake. The crunchy cookie bits can even be scooped up with a spoon to savor slowly, making it the hottest summer drink in Japan right now. If you have the chance to visit Japan soon, be sure to give it a try!
In addition, the highly popular drink “Iced Shaken Lemon Lime” is also making a comeback this summer, delighting many Starbucks fans. With its aroma from real lime pulp, paired with a gentle sweet-and-sour taste and an ice-cold refreshing sensation that goes straight to the heart, it’s considered a must-have drink for this summer by many enthusiasts. It’s also available in Japan starting today.
This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/views-6923