Dim Sum Breeze North Railway Station Branch Officially Opens on 11/13 – 3 Exclusive Dishes Launched

▲ Scallion Oil Chicken Chop Rice Noodles. (Photo / Provided by Dim Sum Breeze)

Travel Center / Comprehensive Report

After settling into Sinyi Breeze in late 2015 and operating steadily for nearly a year, Dim Sum Breeze’s second branch—Breeze North Railway Station—is set to officially open on November 13. In addition to the original menu, three new dishes will be introduced: Scallion Oil Chicken Chop Rice Noodles, Crispy Pork Floss Cheung Fun, and Scrambled Egg Beef Rice. These three items will be exclusive to the Breeze North Railway Station branch.

Since its opening in November 2015, Dim Sum Breeze has welcomed over 420,000 visitors. Among its offerings, the Pork Bun with Molten Lava Filling has been the most popular, with cumulative sales reaching 400,000 pieces—equivalent to the height of 13 Taipei 101 buildings. The three new menu items at the Breeze North Railway Station branch are: Scallion Oil Chicken Chop Rice Noodles (NT$168), Crispy Pork Floss Cheung Fun (NT$138), and Scrambled Egg Beef Rice (NT$128). From November 19 to November 27, customers can enjoy a set offer of Scallion Oil Chicken Chop Rice Noodles paired with a NT$68 drink for just NT$198, limited to 100 sets per day.

Following the official opening at Breeze Taipei Railway Station, the Taichung Shin Kong Mitsukoshi Zhonggang branch will open in mid-December, and by the end of December, the brand will expand internationally to Daegu, South Korea.

Location: 2F, Breeze Taipei Railway Station (No. 3, Beiping West Road, Zhongzheng District, Taipei City, 2F of Taipei Railway Station)


▲ Scrambled Egg Beef Rice.


▲ Crispy Pork Floss Cheung Fun. (Photo / Provided by Dim Sum Breeze)