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Conquer Taipei 101 — 20-cm-high stacks of meat slices at Yakiniku N
Published: 2026-09-25 👁 100 views
Last updated 2026-09-25 — Following the Japanese yakiniku specialty chain "Gyukaku" and the Japanese shabu-shabu specialty chain "Shabushabu Wennohana," the Japanese restaurant group REINS international has brought another Taiwanese yakiniku N


▲ Gyukaku Junnanbo N<的肉片高度达20公分。(图/牛角次男坊提供)

Travel Center / Comprehensive Report

Following the Japanese yakiniku specialty chain "Gyukaku" and the Japanese shabu-shabu specialty chain "Shabushabu Wennohana," the Japanese restaurant group REINS international has brought another Taiwanese yakiniku N<专门店“牛角次男坊”首店在10月于高雄开幕,现在准备在台北101开出第2家店,开幕时间预计是12月,台北地区喜爱大口吃肉的朋友准备好了吗?

The purpose of founding Gyukaku Junnanbo is to bring "yakiniku" even closer to fans of the dish, allowing customers to easily enjoy the most authentic Japanese yakiniku N<,而且牛角次男坊想提供给台湾顾客的是以超乎想像的价格,大口满足享用高品质的日本烧肉N<。

The brand's flagship "Gyukaku Junnanbo N<”与“牛角次男坊蔷薇豚N<”分量超大,牛角次男坊N<选用上等原片牛五花直火烧肉,搭配牛角特制秘传酱汁,满满的牛五花肉片堆叠高度达20公分,售价220元;牛角次男坊蔷薇豚N<则是采用低温烧烤技术,每日店内新鲜现做,依据日本调理基准达到猪肉全熟(中心温度65°C、30分钟以上)却保有蔷薇粉嫩色泽,售价190元。

Kaohsiung Hanshin Dome Store
Address: B1 Food Court, No. 777, Bo’ai 2nd Rd., Zuoying District, Kaohsiung City

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