Text by / MOOK Scenic Spots Editorial Department compilation and reporting
A slice of meat fragrant all year round is layered and piled high on a bowl, with rice seemingly bursting at the seams,
N<<饭,令许多大胃王饕客都想品尝。以下整理全台五间人气烧肉N<,每间都有分量十足的肉量,光看就口水直流。
Gyukaku Jinanbo
N<< (图片提供/牛角次男坊N<)
1. Gyukaku Jinanbo
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Gyukaku Japanese BBQ specialty restaurant is the largest and most well-known BBQ chain in Japan, carefully selecting the finest meats, using Gyukaku’s proprietary secret sauce, and offering high-quality meals at affordable prices. The flagship product is the “Gyukaku Jinanbo
N<<”肉量堆叠高达20公分,搭配台湾自产品种米饭,提供大口满足的高品质日本烧肉N<。
Gyukaku Jinanbo Rose Volcano
N<< (图片提供/牛角次男坊N<)
Gyukaku Jinanbo Taipei 101 Branch (Photo / MOOK Scenic Spots Gao Jiajun)
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2. Open
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Known as the “world’s strongest Japanese BBQ
N<<”之称的连锁烧肉N<业者“开N<”,主打肉量满点与实惠价格,夏季更推出数款新菜釜烧嫩肩牛排N<、肉の三剑客N<及柳川穴子N<,另首推黑橘配超值小菜专区,不论双人或多人聚餐都能轻松搭出豪华套餐。
Three meat mountains
N<<系列及Q3创意小菜 (图片提供/杰立餐饮)
Meat’s Three Musketeers
N<< (图片提供/杰立餐饮)
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