10-Year Michelin Streak Winner: Must-Try Dragon View at Hong Kong
By / MOOK Scenic Spots Editorial Team
Dragon View at Four Seasons Hotel Hong Kong is the world’s first Chinese restaurant to earn a Michelin three-star rating. Since 2009, it has maintained this prestigious honor for ten consecutive years. Renowned for its seafood and dim sum, the restaurant attracts food connoisseurs from around the globe, becoming a pioneer among Chinese restaurants worldwide.
Dragon View – Michelin Three-Star Restaurant (Photo / Dragon View)
Dragon View – Michelin Three-Star Restaurant (Photo / Dragon View)
The long-established Michelin Guide awards star ratings to restaurants that excel in cuisine, ambiance, and service. It is said that, originating from France, the guide predominantly features Western-style restaurants among its starred selections. For a Chinese restaurant to achieve star recognition, it is considered extremely challenging.
Dragon View View (Photographed / MOOK Scenic Spots Gao Jiajun)
Dragon View Sweet Soy Sauce Chilean Sea Bass Fillet (Photographed / MOOK Scenic Spots Gao Jiajun)
Whole Abalone & Chicken Crispy Pastry, Pine Nut BBQ Pork Pineapple Bun, Garlic Shrimp Spring Rolls (Photographed / MOOK Scenic Spots Gao Jiajun)
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