Aji no Kurashiki::Tohoku::Akita::Family-friendly N<

Visitors to Akita looking to try the legendary dream chicken—Hinai-jidori—will find unanimous local praise for Aji no Kurashiki, located in the bustling Chuo district, the liveliest part of Akita. The stern-looking owner originally worked in the transportation industry but started raising 100 chickens, which he cooked and gave away during holidays to great acclaim—prompting him to open a shop. The narrow storefront often gets packed as soon as it opens, with everyone coming for the naturally pasture-raised Hinai-jidori. The most popular dish is the ultimate Oyako N<，食材仅仅使用比内地鸡，肉质弹力十足，搭配滑润顺喉的半熟蛋，共同谱出绝佳的风味，此外还有以鸡汤为底的米团火锅、以炭火烧烤而成的各种地鸡肉串烧，每一种都让人回味再三。电话：018-883-0777

Hours: 17:00–24:00 (last order 23:00)
Closed: None
Price: Chicken skewers ¥250–¥300, Ultimate Oyako N<￥1200。

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Read more: Flavors of Japan’s Tohoku Region