Nagata Sanuki Udon No.1/6 Opens at Breeze Taipei Station & Launches Limited Beef N< Bento

▲ Nagata Sanuki Udon opens at Breeze Taipei Station on 1/6. (Photo / Huang Shih-yuan)

Travel Center / Comprehensive Report

The third store in Taiwan of the popular Japanese queueing spot “Honke Kagawa Nagata Sanuki Udon” will officially open on the 2nd floor of Breeze Taipei Station on January 6, and will also introduce a limited takeout bento of its top-selling beef N<饭推出当店限定外带便当，售价125元。开幕当天至1月8日，推出前100名点购乌冬面的民众，即可免费获得指定炸物乙个。

To offer various ways of enjoying dry and soup udon, the Japanese culinary team has specially developed three exclusive sauces for Taiwan: warm udon sauce, cold udon sauce, and raw soy sauce to pair with the base broth. For example, warm udon sauce goes with soup udon, cold udon sauce pairs with dry mixed udon or tsukemen-style udon, and raw soy sauce complements the beef N<、韩式味噌等特殊口味，而这次推出的牛N<便当就在白饭上铺上熬制好的牛肉片搭配洋葱丝，泡菜，半熟蛋，展现出牛肉N<的独门味道。


▲ The Breeze Taipei Station branch of Nagata Sanuki Udon offers the top-selling beef N<饭推出当店限定外带便当。(图／宫武赞岐乌冬面提供)