【Monday Foodie】Chenglv Jingzan Hotel’s Holiday-Exclusive “Berkfey” All-You-Can-Eat Steak

By MOOK Travel Life Network, Chen Guanxin, compiled and reported

 

Chenglv Jingzan Hotel's 'Taipei Luzhou' Berkfey Restaurant is offering an all-you-can-eat Buffet holiday steak from now until June 30, available every Saturday and Sunday during lunch and dinner, at NT$599 + 10% per person. Premium steaks are freshly sliced to order and served unlimited, along with a selection of organic vegetables and a buffet station featuring 12 rich and refined international dishes in both cold and hot sections, such as Italian seafood salad, orange duck breast salad, grilled pasta, and rosemary potatoes. In addition, there are chef Jian Minyu’s specially selected Chinese and Western soups, a bread and dessert bar, and a fruit bar, ensuring satisfaction even for those who don’t eat beef. A Jingzan combo meal voucher promotion of “Buy 7, Get 1 Free” has also been launched and extended until April 10, priced at just NT$3,150 (original value NT$3,960). For NT$450 plus NT$100, one combo voucher can be used to cover a NT$599 + 10% holiday steak all-you-can-eat meal.

Chenglv Jingzan Hotel’s Taipei Luzhou Berkfey Restaurant has launched a holiday-exclusive all-you-can-eat premium steak served freshly sliced and unlimited, alongside a mixed garden salad bar offering romaine lettuce, asparagus, sweet corn, romaine, alfalfa sprouts, purple onion, bell peppers, cherry tomatoes, and purple cabbage. The sauce section includes Caesar, Japanese-style, Thousand Island, vinaigrette, yogurt, and honey mustard sauces, allowing guests to freely mix and match from a variety of international salad dressings. The 12 refined international dishes in the cold and hot sections are also thoughtfully prepared for diners who don’t eat beef, including orange duck breast salad, herbal mushroom salad, Italian seafood salad, Thai chicken salad, broccoli and crab meat mustard salad, and green bean salad (buffet offerings may vary seasonally).

 

In addition, the Jingzan combo meal voucher promotion of “Buy 7, Get 1 Free” has been specially extended until April 10. The Berkfey Buffet holiday steak is NT$599 + 10% per person, and one NT$450 combo voucher plus NT$100 can be used to cover a NT$599 + 10% holiday steak all-you-can-eat meal. Each Jingzan combo voucher is valued at NT$450 + 10%, with no 10% service charge, and with the “Buy 7, Get 1 Free” discount, the limited spring price is only NT$3,150.

 

 

www.mook.com.tw/article.php?op=articleinfo&articleid=9812