Text by / MOOK Travel & Lifestyle Network Editorial Team
Outback Steakhouse, operated in Taiwan by KUANDA Foods, currently has four locations nationwide that are set to close simultaneously on March 31. This also marks Outback Steakhouse's official exit from the Taiwanese market.
Outback Steakhouse is closing its doors. (Image source / Outback Steakhouse)
The steak, made from premium beef, is highly favored by customers. (Image source / Outback Steakhouse)
Juicy and flavorful steaks. (Image source / Outback Steakhouse)
KUANDA Foods began operating Outback Steakhouse in Taiwan in 2004. Due to the termination of their partnership on March 31, KUANDA Foods announced that all four of its locations—including Taipei Dunbei, Hsinchu Zhubei, Taichung Municipal, and Kaohsiung Love River—will close at the same time, signifying Outback Steakhouse’s formal departure from Taiwan. Despite ending the partnership with Outback, KUANDA Foods assured that customer rights will be fully protected. Additionally, with years of experience in the American dining market, they plan to relaunch with familiar faces, new store designs, new menu items, and make a comeback as soon as possible.
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