By MOOK Scenic Spots Travel Life Network Editorial Department, compiled and reported
The round packaging, decorated with little flowers and set on a green leaf, resembles blooming pink hydrangeas from afar. But this is actually the hydrangea-wrapped konpeito that’s been highly talked about on Japanese Twitter recently. The lovely design is not only pleasing to the eye, but can also be displayed at home as decoration. And the sweet, delightful taste of konpeito is a favorite for many.
The hydrangea-packaged konpeito has caused quite a stir on Japanese Twitter. (Image source / ekodajima)
The vendor packages konpeito to look like blooming hydrangeas, creating a very beautiful effect. (Image source / kyoto okashi)
They resemble blooming hydrangeas, offering a truly delightful visual experience. (Image source / kyoto okashi)
Konpeito is a type of Japanese confectionery shaped like stars. It is made by dissolving rock sugar in water, boiling it down, then adding wheat flour to create colorful candies. Because the production process is quite complex, in ancient times it was an exclusive treat only nobles could enjoy. Today, it has become one of Japan’s iconic traditional wagashi (Japanese sweets).
The long-established handmade konpeito specialty store releases different varieties of konpeito according to the season. (Image source / Ryokusuien Shimizu)
Konpeito arranged in traditional lacquerware exudes an elegant ambiance. (Image source / Ryokusuien Shimizu)
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