By MOOK Scenic Spots Editorial Team, compiled and reported
In Japan’s popular ramen shop “Menya Itto” has set up in Taipei’s Zhongshan District, launching five ramen varieties and five N<饭,包含浓厚鱼介沾面、芳醇干贝鸡汤拉面、芳醇姜味鸡汤拉面、东京煮干拉面及台湾风担担沾面,N<饭部分除了限量的香煎鹅肝N<之外,还有嫩焙和牛N<、元气鸡饭、炙烧梅花N<及东京鸡饭。
The signature rich seafood tsukemen features a broth made with chicken stock as the base and simmered with five types of seafood ingredients. (Image source / Menya Itto)
Menya Itto has set up shop in Taipei’s Zhongshan District. (Image source / Menya Itto)
It attracts large crowds of people lining up to taste it every day. (Image source / Menya Itto)
Menya Itto ranked third on Japan’s food review site “Tabelog” in 2016 and is a must-eat for many tourists visiting Tokyo. Its signature rich seafood tsukemen has a broth based on chicken stock, further simmered with five types of seafood ingredients, resulting in a rich yet not greasy flavor that captivates many palates.
Mellow scallop chicken broth ramen is another popular dish at the shop. (Image source / Menya Itto)
Daily limited N<饭也是必点菜色之一。(图片来源/面屋一灯)
This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/views-34586