Hidden Gems in the Alleys of Hong Kong

Text and photos provided by Cola Travel

What are alleyway hidden gems? They’re those restaurants you can’t find on Google Maps and that locals might not want you to know about (lol). This guide features a selection of Hong Kong’s hidden culinary treasures—some tucked away in old buildings, others hidden in historic neighborhoods, and even a few tucked into a corner of the airport. Their interiors may not wow you at first glance, but their flavors are absolutely top-tier.

Constellation Diner
Hidden in an old building’s basement – Tomato Noodles with Poached Egg

Nestled in the basement of the Champagne Building, the long-established Constellation Diner has been around for decades. First-timers might be taken aback by the run-down surroundings of this fading commercial district (don’t worry, just dig into the tomato noodles to calm your nerves). Dubbed one of Hong Kong’s “Four Great Eccentric Foods” by netizens, Constellation Diner may look like a ruin from the outside, but its delicious food attracts both locals and tourists who come specifically for a taste. It’s always packed on weekends, with no seats to spare. The signature Tomato Noodles with Poached Egg and Tomato Beef Noodles are local favorites that everyone recommends trying.

▲ (Photo / Provided by Cola Travel)

※ Business hours: 08:00–21:30 (Closed on Sundays)
※ Address: Shop 36, G/F, Champagne Building, 16-20 Kimberley Road, Tsim Sha Tsui (About a 3-minute walk from Exit B1 of Tsim Sha Tsui MTR Station)

Sun Yee Restaurant
A Favorite of Hong Kong Celebrities – Must-Try Pork Neck Cheese Noodles

Also one of Hong Kong’s “Four Great Eccentric Foods,” Sun Yee Restaurant is located in the basement of the same Champagne Building in Tsim Sha Tsui as Constellation Diner. It’s another hidden gem that you’d easily walk past without noticing—but just take a look at the celebrity photos plastered across its entrance, and you’ll get a sense of the culinary magic that draws people in.It attracts numerous Hong Kong celebrities and stars.。

▲ (Photo / Provided by Cola Travel)

Signature Famous Pork Neck Cheese NoodlesWho would’ve thought pork neck and cheese could pair so well with noodles? The spicy Sichuan pepper beef egg rice is bold and flavorful—a must-try for spice lovers. And don’t forget the honey-glazed squid (squid threads)—it’s the dish that wins everyone over.

▲ (Photo / Provided by Cola Travel)

※ Business hours: 12:30–01:00
※ Address: Shops 13-14, G/F, Champagne Building, 16-20 Kimberley Road, Tsim Sha Tsui (About a 3-minute walk from Exit B1 of Tsim Sha Tsui MTR Station)

Sun Hing Zhan Restaurant
Strongly Recommended by Foodie Players – Authentic Steamed Fish Congee

When in Hong Kong, you have to try authentic steamed congee.The signature fish congee at Sun Hing Zhan Restaurant, known as the top congee spot in town, is made by stir-frying fish belly over high heat to bring out the aroma, then adding it to freshly boiled white congee to gently cook the fish. This method preserves the full freshness of the fish, giving every spoonful a rich, sweet taste. Beyond the incredibly delicious fish congee that’ll have you singing its praises, Sun Hing Zhan also serves fish belly, fish lips, fish bones, fish tails, fish whiskers, and fish skin—truly a whole-fish feast.

▲ (Photo / Provided by Cola Travel)

※ Business hours: 06:00–01:00
※ Address: 23 Ningbo Street, Yau Ma Tei (About a 5-minute walk from Exit B1 of Jordan MTR Station)

Bonus Feature: Ah Hung Snacks
Whoa, mama—there’s gourmet food at the airport too.

Coming to Hong Kong is all about the food — you’ve got to grab every last bite even right before boarding your flight!
Ah Hung Snacks, which has earned a Michelin one-star rating for five consecutive years, is best known for its braised dishes.Whether it flies in the sky, crawls on the ground, or swims in the water, Ah Hung transforms it all into star-worthy street food. Don’t assume Michelin-starred cuisine comes with a high price tag — Ah Hung’s offerings are surprisingly affordable. Order a braised meat platter and some char siu, and you’ll be pairing them with multiple bowls of rice. Add a bowl of authentic Cantonese-style slow-cooked soup, and your final Hong Kong meal before your flight will be nothing short of perfect.

▲ (Photo / Provided by Cola Tourism)

※ Business Hours: 07:00–22:30
※ Address: 3/F, SkyPlaza, Terminal 2, Hong Kong International Airport, Chek Lap Kok

Come explore Hong Kong and feast on all its delicious offerings!
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