
▲ The New York Breakfast Queen has launched two winter-limited dishes: Italian sausage and cheese French toast (bottom right) and Black Forest cherry pancakes (top left).(Photo / Provided by KinTen Catering)
Sarabeth’s has launched winter limited-edition dishes—one is a savory twist on their signature French toast, and the other is a sweet chocolate pancake. Both winter specials will be available starting November 22 and will only be sold until February 28, 2018.<\/p>
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Italian sausage and cheese French toast is made by spreading fiery red bell pepper sauce on Jewish white bread, evenly layering Italian sausage, Parmesan cheese, and cheddar cheese, and topping it with crispy fermented black beans that stimulate the taste buds. Black Forest cherry pancakes are made with chocolate batter, sprinkled with an appropriate amount of powdered sugar on the edges, topped with some pistachio crumbs and dried cherries, and served with a side of cherry sauce and whipped cream.
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