World Black Tea Producing Regions Ranking: Unique Tea Varieties Beyond the World's Four Famous Black Teas

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, 20,,.After World War II, although countries became independent one after another, black tea remained an important cash crop locally, with both planting scale and production being remarkably impressive.Among them, Kenya is the most notable.

1902,1963,., 1000~2700 .It can be produced all year round, but the best production seasons are January–February and June.CTC,Orthodox.High-quality Kenyan black tea offers a rich and mellow flavor, bursting with refreshing notes of fruit, grain, and spices.

,900~2100,.

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. 1610 ,,,,.

19,,.It was not until the later introduction of Assam tea trees from India that it began to develop rapidly.The main growing areas are in central and western Java and northern Sumatra, where the climate is dry and warm, and tea is produced all year round, but the best production season is from July to September.Indonesian black tea has a mild and gentle flavor, targeting the budget market.