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More affordable desserts to enjoy again—high-value summer mango series sweet treats

Published: 2026-09-25 👁 104 views
Last updated 2026-09-25 — RT-Mart has launched a brand-new line of affordable desserts, available exclusively from May 31 to June 27. The We Sweet Summer Mango Party features Tainan Yujing Irwin mangoes, with fresh seasonal fruit fillings that offer a smooth and refreshing taste...

By MOOK Scenic Spots Family, compiled and reported

RT-Mart has launched a brand-new line of affordable desserts, available exclusively from May 31 to June 27. The We Sweet Summer Mango Party features Tainan Yujing Irwin mangoes, with fresh seasonal fruit fillings that offer a smooth and refreshing taste you’ll love. Don’t miss out if you’re a mango lover or dessert enthusiast! 

The Summer Mango Party series of desserts debuts on May 31, 2019. (Photo / RT-Mart, the same below)

Midsummer Mango Cheese Bake 170g/box NT$99

Made with carefully selected Irwin mangoes and rich imported cheese filling, offering a smooth, fragrant, moist, and dense texture.

Midsummer Mango Cheese Bake.

Midsummer Mango Mille Crêpes 2 pcs/150g/box NT$99

Features specially crafted unique dough that is delicate, soft, and delicious. Selected local Tainan Irwin mangoes are paired with perfectly proportioned fragrant mango cream filling. The layers stack up smoothly—perfect for an afternoon tea treat.

Midsummer Mango Mille Crêpes.

Mango Omelet Roll 3 pcs/150g/box NT$59 *Available June 7

Soft and fluffy vanilla chiffon cake wrapped around a refreshing yogurt mousse and tangy mango filling. Middle layers of pudding and dried mango add texture and depth, resulting in a refreshing and tasty treat.

Mango Omelet Roll.

Mango Komachi Daifuku 2 pcs/140g/box NT$55

Soft mochi wraps around mango mousse filling with fresh mango pieces. The rich mango aroma creates a multi-layered flavor, making it a sweet, mouthwatering summer refresher.


Mango Ice Drill Cup 140g/cup NT$59
 
Made with fresh Taiwanese Irwin mangoes, this cup has a chocolate brownie base, paired with refreshing yogurt mousse and mango mousse, topped with mango sauce and crunchy almond slivers. The layers range from rich to refreshing, offering a surprising taste of a tropical summer.

Mango Komachi Daifuku and Mango Ice Drill Cup.

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