Five-Flavor Fragrant Cake

Five-Flavor Fragrant Cake

　　　　Also known as the Five-Color Fragrant Cake, it is a traditional famous snack from Wenzhou. Made primarily from glutinous rice flour and refined white sugar, it is steamed after being shaped in cake molds. Each pack contains five pieces, each with a different color. The red one is flavored with osmanthus essence, the yellow with banana essence, the white is filled with five-spice (cinnamon, star anise, fennel, tangerine peel, and Sichuan pepper), and the black is coated with black sesame powder, each offering a unique flavor, suitable for all ages. The Five-Flavor Harmony Food Factory and County Front Food Factory in Wenzhou, producers of the Five-Flavor Fragrant Cake, have been awarded titles such as Best Wenzhou Product and Zhejiang Provincial Quality Product.

(Wenzhou)