Wansan Series Foods

Wansan Series Foods

　　Wansan Pig’s Trotter, Wansan Square Pork, Wansan Three-Flavor Balls, Wansan Pig’s Feet, Wansan Chicken Leg, Wansan Wild Duck, along with Wansan Tribute Wine, Wansan Banquet Wine, and Wansan Home Wine, have become representative delicacies of Zhouzhuang. Among them, Wansan Pig’s Trotter stands out uniquely and has been awarded food gold medals multiple times. With the growing fame of Zhouzhuang, these foods have expanded beyond the town and are now served on dining tables both in China and abroad

　　Wansan Pig’s Trotter: Made with pig’s leg as the main ingredient, seasoned with spices, and simmered over high heat before being steamed and braised, the dish features tender skin and juicy meat, with a rich soy-red broth that is fatty yet not greasy, and perfectly balanced in saltiness and sweetness—truly a dish of exceptional color, aroma, taste, and presentation.

　　Wansan Square Pork: Made from fresh pork ribs cut into cubes and cooked tender using the “Wansan Pig’s Trotter” cooking method, it serves as a complementary main dish for banquets, echoing the flavors of the Wansan Pig’s Trotter.

　　Wansan Three-Flavor Balls: Made with fresh flour kneaded into gluten and stuffed with minced meat, shrimp, or shredded chicken, then shaped into balls and boiled. The dish combines the flavors of xiaolongbao, wontons, and soup dumplings.

　　Wansan Pig’s Feet: Traditional recipe used to braise pig’s trotters, resulting in tender, delicious meat.

　　Wansan Chicken Leg: Made from the drumsticks of young chickens, processed to deliver crispy skin and tender meat.

　　Wansan Wild Duck: Made from Taihu wild duck and cooked using the “Wansan Pig’s Trotter” technique, the meat is tender and flavorful, making it an excellent dish for fine dining.

　　Wansan Tribute Wine, Wansan Banquet Wine, and Wansan Home Wine are said to be meticulously brewed by the Shen family using glutinous rice, sorghum, corn, wheat, rice, and water from Nanhu Lake through a special brewing process. The wines are clear and refreshing, with a mellow and sweet taste.

　　( Kunshan)