Farmhouse Chicken Stew

Farmhouse Chicken Stew

　　Farmhouse Chicken Stew is a signature dish from Suzhou. The ingredients are all locally sourced — free-range chickens raised by Tongli residents in the countryside, which grow up feeding on green grass, tender insects, and rice grains. The stew combines these farm-raised chickens with flat bamboo shoots and wild fungi, resulting in a delicious dish with tender chicken that is juicy but not greasy. It is high in protein, low in fat, cholesterol, and salt, as well as being a pollution-free, healthy food. This dish has nourishing, beautifying, and body-strengthening effects.