Yusu Grapes

Yusu Grapes

　　"Yusu Grapes" are a premium variety of high-quality grapes that have become a brand of Fengxian District, Shanghai. They have been certified by the Shanghai Agricultural Product Quality Certification Center, meeting safety, quality, and hygiene standards. In 2004 and 2005, they won quality awards for two consecutive years at the National High-Quality Grapes Competition. They have also passed the quality inspection of grape products by the Beijing Ministry of Agriculture, meeting the national standards for pollution-free green products.

Introduction to Representative Varieties:

Kyoho, an Eurasian-American hybrid, originally from Japan. The grape cluster is conical with lateral shoulders, averaging 400g per cluster, with a maximum of 1500g. The berries are oval-shaped, averaging 8.3g each, up to 20g. They have thick bloom and relatively thick, tough skins with a slight astringency. The flesh is soft, juicy, and has a sweet-tart flavor with a hint of strawberry aroma. Soluble solids content is above 16%. Ripens in mid-August.

Jingyu, a Eurasian variety, originally from China. The grape cluster is conical, averaging 700g per cluster. The berries are short-oval shaped, weighing 7–8g each, in a greenish-yellow color. The flesh is soft and juicy with a delicate fragrance. Soluble solids content ranges from 13% to 15%, indicating superior quality. The berries ripen in mid-to-late July. This variety is known for its high yield and good transportability.

Beauty Finger, a Eurasian variety, originally from Japan. The berries are long and slender, oval-shaped, with a purple-red tip that gradually fades toward the stem, resembling a beautiful woman’s finger—very aesthetically pleasing. The berries average 10g each, up to 18g. The clusters are conical, weighing around 500g, with a maximum of 1700g. The skin is thin and not easily separated, with a relatively thick bloom. The flesh is crisp and sweet with a mild aroma. Soluble solids content is 15%–18%. Ripens in early to mid-August.

Muscat of Alexandria, a Eurasian variety, originally from Egypt. The berries are ellipsoidal, purple-red, averaging 10g each. The average cluster weight is 500g. It has a fragrant taste and excellent quality. Soluble solids content ranges from 16% to 22%. Ripens in mid-August.