Chicken stewed with mushrooms
Chicken stewed with mushrooms is one of the regionally distinctive dishes in Mohe. Due to its proximity to mountainous areas, the region boasts a wide variety of fresh, authentic mushrooms. In summer, fresh mushrooms are typically used for stewing the chicken, while dried mushrooms are more common in winter. This dish is known for being nutritious and having a savory, umami-rich flavor. It can be found in restaurants of all sizes across Mohe, priced at around 30 yuan per clay pot.
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