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Meatball Spicy Soup

Published: 2026-11-10 👁 100 views
Last updated 2026-11-10 — Ingredients for meatball spicy soup: vegetables, bean sprouts, wood ear mushrooms, shiitake mushrooms, tofu skin, gluten, dried tofu, shredded kelp, shredded tofu sheets, winter melon, sweet potato noodles, fresh meat. Seasonings: chili oil, pickled mustard tuber, ground pepper, spicy and savory powder, salt, chicken bouillon, broth, vinegar, flour paste. Method: 1. First, cut all the ingredients into strips.…

Meatball Thick Spicy Soup

　　Meatball thick spicy soup is a halal-style snack. It gets its name because the main ingredient in the finished dish is beef meatballs, and its flavor is characterized by a strong numbing and spicy taste. The dish is made by mincing fatty beef into a paste, mixing it with seasonings to form grape-sized meatballs, and then simmering them in a broth with various side ingredients and seasonings. Its characteristics include a rich aroma and a prominent numbing and spicy flavor. It can be served with “tuotuo” flatbread and poured chili oil.

　　

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