Kangxi Shouxi Walnut Oil

Kangxi Shouxi Walnut Oil

　　Kangxi Shouxi Walnut Oil is a specialty of Ziyang County, Ankang City, Shaanxi Province. The raw materials for Kangxi Shouxi Walnut Oil come from selenium-rich food cultivation areas in the Qinling Mountain region, where most locally produced foods naturally contain selenium.

　　Ziyang County Kangxi Shouxi Biotechnology Co., Ltd. is situated in the resource-rich and talent-flourishing “China Selenium Valley” — Ziyang, Shaanxi. It is a modern innovative enterprise dedicated to the research, development, and production of selenium-enriched specialty nutritional products, as well as the advancement of health and longevity industries.

　　Wild walnuts from the Qinling Mountains grow in a superior climate, fertile soil, and lush vegetation, making them a rare and unique product. These are purely wild fruits, imbued with the essence of nature, and are truly pollution-free, natural green foods — among the highest in taste and nutritional value among various types of dried fruits in China. Sourced from deep mountain old trees, some of which are at least twenty to thirty years old, even up to a hundred years, these walnuts are free from chemical fertilizers, pesticides, any synthetic chemicals, and undergo no processing. If you are a beauty-conscious woman, if you are an expectant mother, if your baby is growing day by day, or if you are still worried about today’s food safety and hesitant about what to eat — without hesitation, choose selenium-rich oil walnuts from the Qinling Mountains. Without any processing steps, these walnuts come straight from the mountains to your table. Made from oil-rich walnuts of the Qinling Mountains, Kangxi Shouxi Walnut Oil is your worthy choice. Nutritional components of Kangxi Shouxi Walnut Oil: Per 100g of walnut oil, it contains 11.5–25g of oleic acid, 50–60g of linoleic acid, 6.5–18g of alpha-linolenic acid, 6–10g of palmitic acid, and 2–6g of stearic acid. Kangxi Shouxi Walnut Oil also contains multiple trace elements, including 100mg–120mg of vitamin E and 5.5mg of zinc per liter. Selenium is an essential trace element in the human body, involved in the synthesis of various selenium-containing enzymes and selenium-containing proteins.